RedBrick Pizza

At a Glance

Products & Services: Pizza

Number of Locations: 20

Total Investment: $196.5K - $570.8K

Founded: 1999

Began Franchising: 1999

About RedBrick Pizza

At RedBrick Pizza, pizzas are baked at 100 degrees in three minutes in open-flame brick ovens. The company's recipes use all-natural cheeses, organic tomato sauce, a signature blend of 12 spices, and hand-rolled dough made fresh daily with olive oil. Other menu items include flatbread sandwiches, salads, appetizers, pastas and desserts.

Franchise Units

Year U.S. Canadian International Company Owned
2014 18 0 0 2
2013 18 0 0 0
2012 18 0 0 2
2011 53 1 0 2
Where Seeking Franchisees: Franchisor is seeking new franchise units worldwide.

Startup Costs, Ongoing Fees and Financing

Total Investment: $196,500 - $570,800
Franchise Fee: $12,500 - $25,000
Ongoing Royalty Fee: 5%
Term of Franchise Agreement: 5-10 years, renewable
Veteran Incentives: 50% off franchise fee
Financial Requirements
Net Worth: $350,000
Liquid Cash Available: $200,000
Operations
50% of all franchisees own more than one unit. Number of employees needed to run franchised unit: 15 - 20. Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators).
Financing Type In-House Third Party
Franchise Fee
Startup Costs
Equipment
Inventory
Accounts Receivable
Payroll

How This Franchise Supports Franchisees

Ongoing Support: Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives, Lease Negotiation
Marketing Support: Ad slicks, National media, Regional advertising,