Sociale Make & Take Gourmet

Founded: 2004 Franchising since: 2005

520 Hackmore Ct. St. Paul, Minnesota 55123

Phone: (651)994-9000

Franchisor is a privately-held company with 10 employee(s); 5 employee(s) in franchise department.

Franchise Growth

Year	U.S. Franchises	Canadian Franchises	Foreign Franchises	Company Owned
2007	7	0	0	3
2006	0	0	0	3
2005	0	0	0	3

Where Seeking Franchisees
In the U.S. Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Kansas, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North carolina, New hampshire, New jersey, New mexico, Nevada, New york, Ohio, Oklahoma, Pennsylvania, South carolina, South dakota, Tennessee, Texas, United states, Utah, Virginia, Wisconsin, West virginia, Wyoming

Exclusive territories available.
Territory size: Varies

Total investment: $140K-250K Franchise fee: $30K

Ongoing royalty fee: 5% Term of agreement: 10 years, renewable

Type of Financing Available

	In-House	Third Party
Franchise Fee	No	Yes
Startup Costs	No	Yes
Equipment	No	Yes
Inventory	No	Yes
Accounts Receivable	No	Yes
Payroll	No	Yes

Qualifications
Net worth requirement: $300K
Cash liquidity requirement: $75K
Business Experience:

• General business experience

Operations

• Number of employees needed to run franchised unit: 5 - 5
• Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Training

• Available at headquarters: 6 days
• At franchisee's location: 3 days+

Ongoing Support

• Newsletter
• Meetings
• Grand opening
• Internet
• Security/safety procedures
• Field operations/evaluations

Marketing Support

• Co-op advertising
• Ad slicks
• Regional advertising

Other marketing support

• PR support