Chef It Up!/Chef It Up 2 Go!

At a Glance

Products & Services: Cooking classes and parties for children and adults

Number of Locations: 15

Total Investment: $16.4K - $59.8K

Founded: 2003

Began Franchising: 2005

Franchise Units

Year U.S. Canadian International Company Owned
2015 12 0 0 3
2014 11 0 0 2
2013 5 0 0 2
2012 1 0 0 3
2011 1 0 0 3
Where Seeking Franchisees: Franchisor is seeking new franchise units throughout the U.S.

Startup Costs, Ongoing Fees and Financing

Total Investment: $16,400 - $59,750
Franchise Fee: $15,000 - $20,000
Ongoing Royalty Fee: 6%
Term of Franchise Agreement: 5 years, renewable
Veteran Incentives: 5% off franchise fee
Financial Requirements
Liquid Cash Available: $10,000
Operations
Franchise can be run from home. Number of employees needed to run franchised unit: 6. Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators).

How This Franchise Supports Franchisees

Training: At franchisee's location: 16 hours.
Ongoing Support: Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
Marketing Support: National media, Regional advertising,