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5 Ways Tech Is Forever Changing Fitness Franchises

5 Ways Tech Is Forever Changing Fitness Franchises

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With apps, wearable tech and the ability to micromanage franchisees across the country, tech is giving fitness chains new ways to flex their business muscle.
April 15, 2014 in Franchises
Introducing Entrepreneur's Top New Franchises to Watch

Introducing Entrepreneur's Top New Franchises to Watch

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These 57 newbies all started franchising in the past five years.
April 15, 2014 in Franchises
KFC's Drumstick Corsages Are the Latest Quirky, Millennial-Targeted Fast-Food Experiment

KFC's Drumstick Corsages Are the Latest Quirky, Millennial-Targeted Fast-Food Experiment

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In the ongoing battle to prove which fast-food chain 'gets' millennials the most, KFC is now selling corsages for prom
April 14, 2014 in Franchises
Catch the Public's Eyes and Ears as a Storyteller

Catch the Public's Eyes and Ears as a Storyteller

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Find out how to tell your story to attract more customers to your franchise or small business.
April 14, 2014 in Franchises
Franchise Players: This Customer Bought a Franchise to Save It From Closing

Franchise Players: This Customer Bought a Franchise to Save It From Closing

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In a serious sign of customer loyalty, Akash Lal became the owner of his local go-to PostNet location to save it from shuttering its doors.
April 14, 2014 in Franchises
From Independent Business Owner to Franchisee

From Independent Business Owner to Franchisee

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Don Robinson has been an independent restaurant owner -- twice -- but has come to the realization that being a franchisee plays to his strengths.
April 12, 2014 in Franchises
Franchise Players: International Hooters Franchisee on Taking the Business Worldwide

Franchise Players: International Hooters Franchisee on Taking the Business Worldwide

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With Hooters locations from South Africa to Portland, Ore., Michael Pruitt knows how to make a brand go global.
April 12, 2014 in Franchises
Long Seen as Boring, Chicken Is Becoming a Buzz Item for Restaurants

Long Seen as Boring, Chicken Is Becoming a Buzz Item for Restaurants

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With a new chicken dish that can be topped like a pizza, Domino's joins the ranks of restaurants that are winging it with chicken.
April 11, 2014 in Franchises
The Real Reason Business Travelers Love Fast-Food (Hint: It's Not Because They're Big Mac Addicts)

The Real Reason Business Travelers Love Fast-Food (Hint: It's Not Because They're Big Mac Addicts)

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A new report shows that the three restaurants business travelers expense the most are Starbucks, McDonald's and Panera Bread. Here's why.
April 11, 2014 in Franchises
Where Business Travelers Expense the Most Meals (Infographic)

Where Business Travelers Expense the Most Meals (Infographic)

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Bet you can't guess where workers are swiping their fancy corporate credit cards the most.
April 10, 2014 in Franchises
Franchise Players: How This Popcorn Franchisee Gets Business Popping

Franchise Players: How This Popcorn Franchisee Gets Business Popping

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Melanie Kittrell knows that people love popcorn. So, she's working to find new ways to sell it to eager customers.
April 10, 2014 in Franchises
Chick-fil-A Tries to Appeal to New Yorkers By Updating Image

Chick-fil-A Tries to Appeal to New Yorkers By Updating Image

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The socially conservative chicken chain is expanding into urban locations in 2014, including New York City.
April 10, 2014 in Franchises
Franchisees Sue Papa Murphy's as Pizza Chain Prepares for IPO

Franchisees Sue Papa Murphy's as Pizza Chain Prepares for IPO

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More than 20 franchisees have accused Papa Murphy's of failing to release necessary information in franchise disclosure documents.
April 10, 2014 in Franchises
Franchise Players: Serving Up Sweet Tea at a Southern Franchise With a 'Radical Fan Base'

Franchise Players: Serving Up Sweet Tea at a Southern Franchise With a 'Radical Fan Base'

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Bojangles' is known for having some of the most dedicated customers in the industry. Kristal Beaver would know -- she was one prior to becoming a franchisee.
April 9, 2014 in Franchises
Bankrupt Quiznos Settles With Franchisees in Cost Dispute

Bankrupt Quiznos Settles With Franchisees in Cost Dispute

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The bankrupt sandwich chain has reached a settlement with 12 defunct franchisees who were suing the company for about $40 million.
April 8, 2014 in Franchises
Franchise Players: How I Went From Client to Franchisee

Franchise Players: How I Went From Client to Franchisee

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Chad Hierholzer gained experience as a health-care screening services client before becoming a Star Wellness franchisee himself.
April 7, 2014 in Franchises
Franchise Players: A 'College Hunk' Franchisee on Dealing With Red Tape

Franchise Players: A 'College Hunk' Franchisee on Dealing With Red Tape

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Operating 'College Hunks' franchises across four states, Stephen Bienko has dealt with plenty of state regulations and red tape.
April 4, 2014 in Franchises
To Be or Not to Be a Franchisee: 3 Key Questions to Consider

To Be or Not to Be a Franchisee: 3 Key Questions to Consider

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Consider your personality and approach to business matters to determine if you're ready to start your own company or purchase a franchise.
April 4, 2014 in Franchises
Why Dairy Queen Is Finally Opening Up in Manhattan

Why Dairy Queen Is Finally Opening Up in Manhattan

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Dairy Queen is taking on the challenge of opening a franchise in the heart of New York City, with plans to open 35 to 50 more restaurants in the area.
April 3, 2014 in Franchises
Franchise Players: Married Burger Franchisees on Playing to Each Other's Strengths

Franchise Players: Married Burger Franchisees on Playing to Each Other's Strengths

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After 30 years of experience outside the franchising industry, this couple now works together at Hwy 55 Burgers, Shakes & Fries.
April 3, 2014 in Franchises
Punching Above Its Weight, the Boutique Fitness Franchise Trend Is Taking Off

Punching Above Its Weight, the Boutique Fitness Franchise Trend Is Taking Off

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The landscape may still be dominated by big-box gyms, but smaller more niche services are quickly gaining ground.
April 2, 2014 in Franchises
Franchise Players: How I Went From Fine Dining to Fast Casual

Franchise Players: How I Went From Fine Dining to Fast Casual

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How this McAlister's franchisee went from owning an Italian fine dining restaurant to running 23 delis.
April 2, 2014 in Franchises
Franchise Players: Don't Expect to Make Money Right Away

Franchise Players: Don't Expect to Make Money Right Away

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Franchising isn't for those trying to make a quick buck, says this sports league franchisee.
April 1, 2014 in Franchises
'Gluten-Free' and 'Sustainable' Take Over Menus as New Healthy Buzzwords

'Gluten-Free' and 'Sustainable' Take Over Menus as New Healthy Buzzwords

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A look at the key phrases restaurants are serving up for the health-conscious customer.
April 1, 2014 in Franchises
Why Athletes and Veterans Make Incredible Franchisees

Why Athletes and Veterans Make Incredible Franchisees

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Hardworking, creative and team-oriented, military personnel and athletes have entrepreneurial skills that are an asset to any franchise.
March 31, 2014 in Franchises
The Real Reason Taco Bell Made the Waffle Taco

The Real Reason Taco Bell Made the Waffle Taco

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Taco Bell aims to charm millennials by being just the right amount of edgy as it rolls out breakfast nationwide.
March 29, 2014 in Franchises
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