Fast Casual Restaurants: Page 3
Chipotle CEO Apologizes to Ill Patrons, Promises to Become 'Safest Place to Eat'
The fast casual restaurant has had three food safety incidents since August. Most recently, a Boston location made 80 people sick.
Despite a Major Move, From Mortgages to Steaks, This Franchisee Never Bit Off More Than He Could Chew
Sonny Nguyen has found prime success in his two Flame Broiler restaurants.
At Least 80 Boston College Students Sick After Eating at Chipotle
Chipotle closed the location in question yesterday, and the students have been tested for E. Coli and the norovirus.
Chipotle to Create Stricter Rules for Produce Suppliers After E. Coli Outbreak
The Centers for Disease Control and Prevention reported last month that 45 Chipotle customers had been infected with the food illness.
How a Love of Healthy Food Led to a Beneficial Career Change
Debbie Justesen loves good food, and she wants to be healthy. With her Costa Vida franchise, she gets both.
Chipotle Shuts Down Stores in Seattle and Portland After E. Coli Outbreak
This is the third outbreak of food contamination at Chipotle restaurants since August.
Why Fresh Fruits and Veggies Means Healthy Profits for Fast Food
Tastes have changed, and fast casual restaurants are catching up.
Why Project Pie Is the 'Anti-Chain Chain'
A serial entrepreneur launches his third pizza startup and gives franchisees the freedom of choice.
Chipotle Faces Food Poisoning Lawsuits in California and Minnesota
The chain is dealing with the aftermath of separate outbreaks of norovirus and salmonella.
Gluten-Free, Organic or GMO-Free: What Matters Most to Fast-Casual Customers?
According to a Zagat survey, trendy bragging points are less important to customers than things like made-to-order food and cleanliness.
This Franchisee Investigated a Restaurant Company He Liked and Signed On
Paul Scholtes had a yen for Asian cuisine and loved how the menu at Wok Box Fresh Asian Kitchen encompassed delicacies from ten different regions.
This Band of Brothers Operates 3 Franchises at 18 Locations Across 4 States
Jesse Keyser jumped into franchising first, before taking little brother (and new college grad) Charles under his wing.
Chick-fil-A Beats Out Chipotle in Customer Satisfaction
A new reports reveals that, as a whole, customers' appreciation for fast food is dwindling.
A List of Food Franchises and How Much They Cost
Feeling hungry? Sink your teeth into these food companies that ranked in Entrepreneur's Franchise 500.
How Wingstop Aims to Fly Above the Fast-Casual Competition After Its Surging IPO
The chicken wing chain saw its shares jump in its market debut Friday.