The chocolate industry already can't keep up with how much we want to eat, and it's only getting worse.
In honor of Martha Stewart, who recently proclaimed her 'love' for 3-D printing, here's a list showcasing the technology's endless and magical possibilities.
A snapshot of the restaurant and retail chains that are serving up Veterans Day deals to those who have served our country.
The supplier of McDonald's French Fries just got the green light from the Department of Agriculture to commercially plant genetically-modified potatoes that resists bruising and produces less of a chemical that may cause cancer when fried.
Starting a Business
Duff Goldman discusses the steps he took build his Baltimore-based bakery into a national brand.
Sorry, baristas - there's a reason your boss is asking you to leave the ring at home.
Job growth in the franchise industry slowed down in the second half of 2014, compared to a strong growth March through June.
The New York City-based Italian megastore has developed strong relationships with local small businesses.
The New York City store is now a full-fledged tourist attraction, and the rest of the world is in the company's sights.
The chicken wings chain said that rising chicken costs means menu prices will increase by 3 percent.
Get ready for a year filled with small plates, signature beverages and the rise of the post-millennial generation.
Dunkin' insists its new pastry mashup is no copycat.
Managing a Family Business
Entrepreneurship is not simply the frenzy of a startup, it is a set of values that can be passed from one generation to the next.
Thinking they were eating snacks from a new organic restaurant, these food experts couldn't stop singing McNuggets' praises. And, it was all caught on tape.
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© 2015 Entrepreneur Media, Inc.