Ten-year-old Cory Nieves, founder and CEO of Mr. Cory's Cookies, rakes in roughly $1,000 each week and has hopes of one day helming his own fashion line.
This organic baby food startup got acquired and took on some of the biggest players in the market.
A swarm of companies selling insect-based food items has descended upon the American market. Can they persuade consumers that eating bugs isn't a punishment?
In yet another food mashup, PepsiCo is hoping to make granola pop with the addition of "carbonated candy" like Pop Rocks.
To keep prices low and be able to expand its model, this farm-to-table eatery will have to continue to reinvent the restaurant supply chain.
Good news for cat lovers: a cat sanctuary and tea house is trying to open in NYC, if it can raise $65,000 in startup funds.
While fine dining visits were up 3 percent from last year, quick-service restaurants fell flat.
At the Clinton Global Initiative, Coca-Cola, Pepsi and Dr Pepper pledged to cut beverage calories by one-fifth in the next decade.
In a protest against the site's alleged ratings manipulations, this Italian restaurant's co-owners offered scathing reviewers 25-percent off their checks.
A San Francisco chef is tired of catering to hard-to-satisfy customers. So, he's telling picky patrons to go buy dinner elsewhere.
The Paula Deen Network, an online-TV platform where subscribers must pay between $7.99 and $9.99 to watch Deen whip up her famed Southern fare, launches on Wednesday.
Social media provides a new way to deal with disgruntled customers before they even finish eating.
Animal rights activists released a graphic video showing workers whipping, kicking and punching cows at a farm responsible for the cheese at Domino's, Pizza Hut and Papa John's.
Empire-building lessons from one of the world's most entrepreneurial chefs.