News and Articles About Franchises
These franchisors took it upon themselves to provide somewhere for older gym-goers to get fit, founding Welcyon, Fitness After 50.
After working in electronics retail stores for years, Scott Meyers decided it was time to start his own family business.
When Brian and Karen Bourlier bought a Buffalo Wings & Rings franchise, they did it for their sons not for themselves.
In February, franchised restaurants added only 1,390 new jobs, a sharp drop from recent months.
The struggling sandwich chain named its largest franchisee its new CEO, marking its fourth leadership switch in three years.
Prior to becoming an auto care franchisee, Nick Carpinello worked as a CPA, an equity investor and a controller of a software development company. Here's what he's learned.
What does 'sustainable beef' actually mean? Here's what we know so far.
Taking a page from Starbucks and Dunkin' Donuts, Burger King will reportedly introduce a mobile payment option in all U.S. locations.
Daniel Schrodt worked as a consultant on forestry and gardening for 20 years before jumping into the world of franchising.
A baby boomer with decades of experience in the franchise industry explains what franchisees should look for in a brand.
Hungry for investors, the franchisee-friendly pizza chain is getting ready for its public debut.
Molly Martin has known since sophomore year of high school that she wanted to be an entrepreneur. Here's how made it happen as a Wireless Zone franchisee.
Enterprising businesspeople are finding that the franchise model can dispense routine medical services as efficiently as it delivers fried chicken or oil changes.
For this Sport Clips Haircuts franchisee, coaching a basketball team and running a franchise are more similar than you'd think.
Mit Patel draws inspiration from his family as he ventures out as his own franchisee.
In a victory for auto franchises, Tesla Motors has lost its right to sell vehicles in New Jersey.
Of all the people and companies that Frank Ocean could attack, the usually PR-friendly Chipotle would not have been our first bet.
The documents franchises offer tell part of the story, but franchisees need the full history before committing to anything.
As a tobacco outlet owner, Nathan Renschler saw the industry moving towards e-cigarettes, or vaping, and followed the growing trend.
If 2014 is the year fast-food pizza dies, Sbarro may be the first victim. According to reports, the chain is preparing to file for bankruptcy.
Pizza Hut's high-tech table concept brings a futuristic twist to the pizza chain.
While Comedy Central was revealed to be behind Dumb Starbucks, it was the lack of proper permits that doomed the shop.
The first year that Dunkin' has sold commitments in California, the company increased revenue 8.5 percent.
James Spink wanted a job that allowed him to spend time with his wife and son. So, he joined the Bin There Dump That franchise family.
Cancer, severe weather, economic uncertainty -- three franchise owners share their personal stories of overcoming obstacles to achieve success.