News and Articles About Franchises
The International Franchise Association filed for an injunction preventing Seattle from enacting the new minimum wage law in its present state.
Taking a page from KFC, Fatburger doubles the meat, holds the buns with this new, high-protein offering.
What went wrong, and can they survive?
In a bid to speed up service, McDonald's is promising customers in South Florida free food if they don't get their meals served up in under a minute.
For Maria Tilton, a love for travel became a career when she invested in a Cruise Planners franchise.
The Asian-themed restaurant chain revealed the breach affected 33 locations across 16 states.
This Shula Burger executive always wanted to own her own business. So, she opened her own Shula Burger franchise while still serving as director of marketing for the chain.
John Schnatter, father of the global billion-dollar pizza franchise, explains how he builds a culture of entrepreneurship that encourages employees to motivate themselves.
Steve and Stefani Kulawik talk about the challenges and triumphs of opening a family business that reflects their values.
Burger King's emphasis on opening new restaurants is paying off, as the chain beat expectations in the second quarter.
Jennifer Burnett brought a slice of her parents' East Coast childhood to Texas, opening up a Capriotti's Sandwich Shop.
As KFC and Pizza Hut's same-store sales slip in China, parent company Yum is worried about long-term consumer confidence in the brands.
This franchising couple see every moment as a chance to advertise their franchise.
Can you guess which chain took the cake for the most calorie-rich food offering? Hint: It has a 2,780 calorie French toast dish.
These College Hunks Hauling Junk franchisors tried to open up a pilot location for a new franchise concept, before converting the location into a Two Maids & A Mop franchised unit.
Through dual branding and an in-store ecommerce business, the two sweet sister brands are hoping to cash in on a new type of franchise.
The National Labor Relations Board has deemed McDonald's a 'joint employer' a decision that could redefine franchising as we know it.
Clarence Otis announced his departure from the parent company of Olive Garden on the same day the company completed the sale of Red Lobster.
Experts discuss the key traits of successful franchisees and how to find the business model that's right for you.
Now that Golden Gate Capital has acquired Red Lobster from Darden Restaurants, the seafood chain is trying to emphasize its quality.
With new franchise initiatives, the smoothie chain wants to almost double its number of franchised locations in the next five years.
When his father died, it was Mark Calis's turn to step up as co-owner of a Minuteman Press with his mother.
Shares of the Mexican-style chicken franchise were off to a strong start on their first day of trading.
Over the last decade, Eric Dore and Shane McGuiness have seen Planet fitness grow from a regional fitness chain to an 800-plus location franchise.
The company missed expectations due to weak sales at Dunkin' Donuts in the U.S. and Baskin-Robbins' struggles abroad.
Connect with Entrepreneur
Most Shared Stories
7 Insanely Productive Habits of Successful Young Entrepreneurs
3 Ways to Beat Referral Fatigue in Sales
Surviving Fourth Quarter Madness -- How to Handle the Year-End Sales Crunch
No Money to Start a Business? No Problem. Try These 5 Options.
You'll Market Better and Be More Persuasive Knowing These 10 Brain Facts