News and Articles About Franchises
Lower startup costs -- sixty of these homebased companies can be started for less than $50,000 -- are just part of the reason for these businesses' popularity.
With a wealth of experience in corporate management, these Goddard School franchisees knew the right franchisor was key to success.
With apps, wearable tech and the ability to micromanage franchisees across the country, tech is giving fitness chains new ways to flex their business muscle.
These 57 newbies all started franchising in the past five years.
In the ongoing battle to prove which fast-food chain 'gets' millennials the most, KFC is now selling corsages for prom
Find out how to tell your story to attract more customers to your franchise or small business.
In a serious sign of customer loyalty, Akash Lal became the owner of his local go-to PostNet location to save it from shuttering its doors.
Don Robinson has been an independent restaurant owner -- twice -- but has come to the realization that being a franchisee plays to his strengths.
With Hooters locations from South Africa to Portland, Ore., Michael Pruitt knows how to make a brand go global.
With a new chicken dish that can be topped like a pizza, Domino's joins the ranks of restaurants that are winging it with chicken.
A new report shows that the three restaurants business travelers expense the most are Starbucks, McDonald's and Panera Bread. Here's why.
Bet you can't guess where workers are swiping their fancy corporate credit cards the most.
Melanie Kittrell knows that people love popcorn. So, she's working to find new ways to sell it to eager customers.
The socially conservative chicken chain is expanding into urban locations in 2014, including New York City.
More than 20 franchisees have accused Papa Murphy's of failing to release necessary information in franchise disclosure documents.
Bojangles' is known for having some of the most dedicated customers in the industry. Kristal Beaver would know -- she was one prior to becoming a franchisee.
The bankrupt sandwich chain has reached a settlement with 12 defunct franchisees who were suing the company for about $40 million.
Chad Hierholzer gained experience as a health-care screening services client before becoming a Star Wellness franchisee himself.
Operating 'College Hunks' franchises across four states, Stephen Bienko has dealt with plenty of state regulations and red tape.
Consider your personality and approach to business matters to determine if you're ready to start your own company or purchase a franchise.
Dairy Queen is taking on the challenge of opening a franchise in the heart of New York City, with plans to open 35 to 50 more restaurants in the area.
After 30 years of experience outside the franchising industry, this couple now works together at Hwy 55 Burgers, Shakes & Fries.
The landscape may still be dominated by big-box gyms, but smaller more niche services are quickly gaining ground.
How this McAlister's franchisee went from owning an Italian fine dining restaurant to running 23 delis.
Franchising isn't for those trying to make a quick buck, says this sports league franchisee.