News and Articles About Sandwiches
Jennifer Burnett brought a slice of her parents' East Coast childhood to Texas, opening up a Capriotti's Sandwich Shop.
Yum Brands is testing a new 'banh mi' concept in Dallas, attempting to capitalize on the growing fast-casual market.
Jitin Choudhury went from working at Blimpie at age 16 with his mother to owning his own franchise.
This weekend, Arby's aired a 13-hour, dialogue-free commercial of brisket being smoked. Riveting.
Subway's vision of America's future: hummus, thinner slices of meat and 8,000 new U.S. shops.
The struggling sandwich chain named its largest franchisee its new CEO, marking its fourth leadership switch in three years.
A firefighting-theme sandwich chain gets hot. Now with nearly 500 locations, it's grown to become one of the top sub-sandwich franchises in the U.S.
From burgers to child care to staying fit, our annual list of trends in the franchise world shows where to consider putting your money to make money.
The backstory on Charley Shin's remake of a Philly tradition.
Interested in franchising, but don't know where to begin? Why not start with what's hot?