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Experiments and quasi-experiments: methods for evaluating marketing options; hospitality managers could achieve greater success with marketing initiatives using experiments or quasi-experiments to test those initiatives.


by Lynn, Ann^Lynn, Michael

Internal validity is the strength with which one can conclude that the manipulated treatment caused the observed changes in the outcome measure. High internal validity occurs when all alternative explanations for the observed treatment effect have been ruled out. Confounded treatments are the threat to internal validity. Confounding occurs when the treatment groups differ prior to the treatments or when the treatments differ in more ways than intended. For example, an experiment in which men get one treatment and women get another confounds the treatment with the sex of the subject. In this case, the researcher cannot tell whether any difference between the treatment groups in the outcome variable was caused by the treatments or by the subjects' sex. Similarly, an experiment in which the experimenter must interact with the subject after personally delivering the treatment may confound the treatment with other experimenter actions. Psychological research has found that experimenters who knew what treatment sub jects received and who subsequently interacted with the subjects often unintentionally behaved differently to those in the various treatment groups. (22) Confounding of this kind means that researchers cannot tell whether any differences between the treatment groups in the outcome variable were caused by the treatments or by the experimenter's actions. Such post-treatment confounding can be eliminated by keeping experimenters blind to the subject's treatment group. Pre-treatment confounding can be eliminated through random assignment of subjects to treatments and (barring random assignment) can be reduced through the matching of samples and the use of other quasi-experimental designs. Each of these latter means of promoting internal validity is discussed below.

Random assignment. Assigning subjects to treatments so that each subject has an equal chance of getting in each treatment group provides the greatest assurance that treatment groups are similar prior to the implementation of the treatments. As long as sample sizes are large, this random assignment distributes the subjects' characteristics evenly across the different treatment groups. (23) The larger the sample being randomly assigned, the greater the similarity between the resulting groups, but samples of 20 to 30 subjects per treatment group are often sufficient to consider the different treatment groups as equivalent. (24)

Random assignment of individual consumers to treatments is easy when experiments are conducted in a laboratory or are conducted via post or e-mail. In those cases, the experimenter has control over which subjects get which treatment. In addition, many magazines and television-cable companies now have the ability to deliver distinct content to various (essentially random) subsets of their customers. This allows marketers to expose different people to different ads even though they are reading the same magazine or watching the same television show. Those people can then be contacted and asked to provide information used to compare the effectiveness of the different ads.

In some cases, random assignment of individuals to different treatments is not possible. For example, a restaurateur could not randomly assign individual dining parties in a field experiment that compares the effects on sales of playing two different styles of music over the sound system. In such cases, however, it is possible to use different units of analysis and to conduct true experiments by randomly assigning those units to treatments. A restaurateur could, for example, randomly determine which of two different styles of music are played each day for two months and could then compare the average daily sales under each style of music. In this case, any differences between days in the number and type of customers or other characteristics will be evenly distributed across the two treatment groups and any subsequent difference between me treatment groups in average daily sales can be safely attributed to the different styles of music. In general, researchers can assign many different units (e.g., individual consumers, multi-person dining parties, days, units of a restaurant chain) to treatment groups, but should make sure that those units are what are described by the outcome measures. (25)

If random assignment of individuals or other units of analysis is not practical, marketers can use a quasi-experimental design. To do this the marketer must try to anticipate all the variables that might affect the outcome variable and find naturally occurring units matched on those variables. Unfortunately, it is nearly impossible to anticipate all the relevant variables and find units that are perfectly matched thereon. Even if matched pairs could be found, it is possible that factors outside the experimenter's control could change one of the units during the course of the study and thereby create a new confound. For example, a competitor of one of two matched restaurants in a quasi-experiment could suddenly close, boost the other restaurant's sales, and confound the experiment. The internal validity of this simple quasi-experimental design falls far short of that for a true experiment with random assignment. There are a variety of more-complex quasi-experimental designs that help address different threats to internal validity, and marketers interested in conducting a quasi-experiment should consult experts about the options available. However, the internal validity of quasi-experiments is never as great as that of true experiments, so whenever practical, random assignment is the preferred method of assigning subjects to treatments.

External Validity

External validity is the extent to which an experiment's results apply or generalize to the real marketing environment of interest. External validity is threatened by differences between the real-world and experimental samples, treatments, measured behavior, or contexts. A common example of such a threat can be found in test marketing of new entree items by, for instance, McDonald's (e.g., the McRib sandwich). Restaurants (not only McDonald's) often label such items as special offers that are available "for a limited time only." The problem with that approach stems from the fact that the availability of the items will not remain limited if they are judged a success and permanently added to the menu. In other words, the experimental conditions differ from those to which the marketer wants to generalize the experimental results. This difference is important because limited availability increases demand for products. (26) Test markets that describe items as special offers available for a limited time generally i nflate the demand for those items and do not provide good estimates of the demand that item would generate as a permanent addition to the menu.

The way to ensure external validity is to make the features of the experiment similar to the features of the situation to which the experimental results will be generalized. Marketers should draw a sample that is representative of the actual consumers of the product or service, deliver the treatments to subjects in the same way and in the same context that they will be delivered in the marketplace, and measure the same outcome variable that managers want to affect in the marketplace. However, it is expensive and difficult (if not impossible) to make experiments similar in all respects to real-world situations of interest. Thus, marketers must often conduct experiments that differ in some ways from the situations to which they want to generalize the experimental results. For example, marketers often settle for nonrepresentative samples or measure attitudinal outcome variables when it is consumers' behavior that they ultimately want to affect. How much these differences affect the generalizability of the result s depends on the specifics of the case. Some things to keep in mind when evaluating the generalizability of results across samples and measures are discussed below.

People of different ages, sexes, and ethnicities, as well as people from different regions of the country or world, differ in terms of tastes, value priorities, and other factors that may affect their responses to marketing communications and offers. As a result, it is dangerous to draw conclusions about one group of people based on data about a different group of people. However, generalizing findings across groups of people can be reasonable when there are only small differences between the groups or when the differences that exist are unlikely to affect responses to the treatment. For example, researchers have found only small demographic and psychographic differences between the users of different brands within consumer-product and -service categories. (27) This suggests that marketers can run experiments on their own customers and safely generalize the results to all users of the product category. In addition, researchers have found that differences between African-American and Caucasian consumers do nor affect their responsiveness to point-of-purchase displays or price discounts. (28) This suggests that marketers can generalize findings about the effects of these tactics among one ethnic group to the other. The important thing to keep in mind is that differences between two groups of people do not necessarily make it inappropriate to generalize results from one group to the other. Only when those differences affect responsiveness to the experimental treatments is generalizability called into question.


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COPYRIGHT 2003 Cornell University Reproduced with permission of the copyright holder. Further reproduction or distribution is prohibited without permission.
Copyright 2003, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.
NOTE: All illustrations and photos have been removed from this article.


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