A glass of ice water sweats in the summer but not in the winter.
The explanation for sweating or condensation on the glass relates to the
dew point temperature of the air around the glass. Mushrooms can
"sweat" if the dew point temperature of the air next to the
cap is higher than the cap temperature. Wet mushroom caps are good
surfaces for growing the bacteria that cause blotch. A problem with
blotch in spring or fall might be related to dew point temperature. This
article describes dew point temperature, how to measure it, how it
relates to relative humidity, and what to do to control it.
PROPERTIES OF AIR
Air is considered to be a mixture of water vapor and dry air. An
understanding of the mixture is necessary to prevent sweating on your
mushrooms. Four properties of air as a mixture are important: dew point,
relative humidity, dry bulb and wet bulb. Dew point temperature (d.p.)
has units of degrees, either Fahrenheit or Celsius--d.p. is one measure
of the amount of water vapor in the air. In our daily lives, the
property of relative humidity (RH) is the most common indicator of
moisture in the air. However, relative humidity by itself does not
address the problem of wet mushrooms as well as does d.p. Another
property is dry bulb temperature (d.b.), which is commonly called just
"air temperature." The term dry bulb comes from the appearance
of the thermometer bulge as compared to the "wet bulb (w.b.)."
When the enlarged end at the bottom of a glass thermometer is covered
with a small wet sock it is considered a "wet bulb." These
four properties, d.b., w.b., d.p. and RH, are described in more detail
in this article.
The properties of air interrelated one with another and these
relationships can be shown graphically in what is called a psychrometric
chart or abbreviated--the chart. Because of the interrelationships, any
two of the properties can identify air in a room as a point on the chart
and thus the other properties need not be measured directly, but can be
read from the chart or from a table. The most reliable measurements are
dry bulb and wet bulb temperatures. Table 1 can be used to illustrate
the relationships between dry bulb, wet bulb, and relative humidity. If
the w.b. increases and the d.b. stays the same (A > B > C), then
the RH will increase. In the second sequence, as the d. b. increases and
the w. b. stays the same (D > E > F), then RH decreases. These air
points can be shown on a simplified chart (Figure 1). Let us look at a
new point on the chart (G). Can you determine d.b., w.b. and RH for
point G? You should read: d.b. = 67[degrees]F, w.b. = 63[degrees] F and
RH = 80 percent. Notice that d.b. lines are vertical, w.b. lines are
slanted and straight, and RH lines are curved. Now, consider dew point
as a measure of moisture in the air. The definition of dew point is the
temperature at which the water vapor in the air will just start to
condense or sweat on a cold glass. Referring to Figure 2, d.p. is found
on the saturation line where RH is 100 percent. From any point on the
chart, follow horizontally with your eye to the left to the saturation
line and read the saturation temperature. That temperature is the d.p.
What are the d.p. values for air points B and C? Figure 2 shows that for
B--d.p. is 56.5 F and for C, d.p. is almost 62 F. Notice that for the
same d.b. temperature, a higher wet bulb means a higher dew point. If
the air in a growing room has a d.b. temperature of 68[degrees]F and
w.b. of 66[degrees]F, what is the d.p.? On Figure 2, point H represents
the air in the room. Follow across horizontally, the d.p. temperature
for H is 65[degrees]F.
MEASUREMENTS FOR DEW POINT
Dew point temperature is a concern during cropping particularly
when the dry bulb temperature is changing. In order to know what the
d.p. temperature is in a room, you need to measure it directly or
determine it indirectly from the chart. To measure dew point directly,
an expensive cooled-mirror instrument is required and would not be
justified for mushroom growing. To determine the d.p. from the chart or
a table, the most common measurements are d.b. and w.b. temperatures.
The instrument recommended for these two measurements is called a
psychrometer and is readily available at a reasonable cost. Both a sling
psychrometer and a battery-powered psychrometer provide enough air
movement over the wet sock to allow the w.b. temperature to reach a
stable reading. The other temperature measurement needed to address a
problem with sweaty mushroom caps is the cap temperature. It is not
required that you measure the temperature of the mushroom cap, but it
could help you understand the situation in your house. Take a
sharp-pointed temperature probe for sticking into compost and insert it
in a mushroom to check the temperature of the cap. It is reasonable to
assume that the mushroom cap surface is the same temperature as the
inside of the mushroom, or slightly lower temperature. If the cap
temperature is lower than the dew point temperature of the air then
water vapor will condense on the surface of the cap. Think of the cold
glass for comparison: if the surface is warmer than the d.p., then there
is no condensation.
[FIGURE 1 OMITTED]
[FIGURE 2 OMITTED]
As was mentioned earlier, relative humidity, wet bulb, and dew
point are all related. If the relative humidity in the room is below 90
percent, then dew point will not be a problem. Measuring relative
humidity above 90 percent is best with a psychrometer using d.b. and
w.b. temperatures, rather than with an electronic humidity meter.
Typical electronic meters are reliable to about 95 percent RH. If the
difference between d.b. and w.b. is 2[degrees]F or more, then the RH
will be less than 90 percent. In Table 2, the approximate RH is given
for a narrow range of air temperature that is typical during cropping.
Notice that the closer the two temperatures are to the same reading, the
wetter the air is in the room. It is important to understand both dew
point and relative humidity and to use what ever is most comfortable for
you. For example, the d.p. of air in a room will always be less than the
w.b. If the w.b. is 2[degrees]F lower than d.b., then the d.p. will be
3[degrees]F lower than d.b. A 3[degrees]F difference between d.b. and
d.p. is good for keeping mushroom caps dry.
OBSERVATIONS IN A GROWING ROOM
An example of a dew point problem was observed in a typical
Pennsylvania double that had perimeter hot-pipe heating and exhaust
fans. After watering, the grower wanted to dry the mushroom caps as
quickly as possible to reduce the potential for blotch. Quick drying is
a recommended practice. The exhaust fans were turned on full in the late
morning for about five hours. Then after this period of ventilation with
cold, dry outside air, the exhaust fans were turned off and the house
heating system warmed the air to about 60[degrees]F. Later that evening
the grower changed the thermostat setting to about 68[degrees]F.
[FIGURE 3 OMITTED]
As a result of heating the air and consequently the beds, the w.b.
and d.p. temperatures also increased. As shown in Figure 3, the d.p.
temperature rose faster than the mushroom cap temperature thus causing
the caps to sweat. Though the caps may have dried after watering, they
were re-wetted by condensation by the dew point effect. As the air
temperature declined the next morning, the caps may have dried again,
but the bacteria had time to grow and cause the brownish spots typical
of blotch.
MANAGEMENT OF DEW POINT
To prevent a condensation problem, the grower needs to monitor air
temperature (d.b.) and humidity both inside and outside the room. During
stable conditions, mushroom cap temperatures are about 1[degrees]F below
the d.b. temperature. If the d.p. is at least 2[degrees]F below the d.b.
temperature and there is reasonable air flow, then the caps will not
sweat. With the dew point at least 2[degrees]F below dry bulb, the
relative humidity will generally be about 90 percent. These stable
conditions should not cause a dew point problem. If conditions inside of
the house are changing quickly, then there is greater potential for the
cap temperature to drop below the d.p. temperature. As described above
under "observations," the rapid rise in air temperature in a
wet room caused a rapid rise in d.p. temperature. The cap temperature
increased more slowly than the d.p., causing sweating. If the air
temperature is increased slowly, the cap temperature will follow and the
situation will appear almost like the stable conditions above. For
manual temperature control, you can generally change the thermostat
setting by 1[degrees]F once each hour. If the d.b., w.b. and d.p. all
have the same value then the air is saturated and the relative humidity
is 100 percent. When this happens, there are basically two ways to
reduce the dew point: 1) remove water vapor from the air by a cold coil
such as an air conditioner which condenses the vapor, or 2) to mix drier
outside air with the wet room air by ventilation. The first method for
dew point control happens during hot humid summer weather as a result of
air conditioning. The second method is more dependable for cold winter
weather using fresh air that is dry--has a low d.p. temperature.
[FIGURE 4 OMITTED]
COPYRIGHT 2007 American Mushroom
Institute Reproduced with permission of the copyright holder. Further reproduction or distribution is prohibited without permission.
Copyright 2007, Gale Group. All rights
reserved. Gale Group is a Thomson Corporation Company.
NOTE: All illustrations and photos have been removed from this article.