These three papers argue persuasively that to understand the
welfare impacts of changes in agricultural markets we need more and
better data. In this brief comment, I summarize the papers individually,
synthesize the papers' suggestions for improved data collection,
and provide an example of data collection in a concentrated industry.
Summary of Papers
All three of the papers argue that increased concentration gives
individual firms more latitude to shape their environment. Since the
firms are no longer price-takers who are tiny relative to their markets,
their strategic choices have a large impact on social welfare. However,
academics and policy-makers lack data to understand these developments.
The papers each give a cogent example of these problems.
Fernandez-Cornejo and Just argue that changes in agricultural input
markets (due to increases in both intellectual property protection and
the rise of biotechnology) have led to increased productivity (due to
increased R&D), but also to increased concentration (due to
increased patenting). The authors present several examples of how arcane
details of regulations have important anti-competitive effects. However,
data limitations prevent economists from evaluating the net welfare
effects of these developments.
Perloff and Denbaly have a similar message for retail markets:
questions about the efficacy of increased grocery store concentration
cannot be answered with existing data. They also point out that existing
data do not allow serious study of important food safety and health
questions. Their comments about the difficulty of tracking the food
supply are particularly timely in light of recent revelations about the
prevalence of unsafe Chinese seafood and chemicals in the U.S. food
supply.
Huth, Ligon, and Dimitri argue that lack of data prevents studying
another important change in agricultural markets: the rise of contracts
between farmers and intermediaries. They also show the value of field
research in designing effective data collection efforts. For example, an
older distinction between production contracts and marketing contracts
is not useful, because contracts currently often combine elements of
both types. Thus, it is difficult for respondents to answer questions
that ask which type of contract they have, and for researchers to
interpret the results.
These papers make valuable contributions in two ways. First, they
summarize important changes in agricultural markets, especially
increased concentration. Second, they describe in detail important
policy questions raised by these changes, and the data that would be
necessary to begin to answer them. As Perloff and Denbaly note, data is
nonrival in its use, and hence will be underprovided by markets. Thus
there is an important role for nonmarket actors such as government and
academia.
Implications for Data Collection
What form should this data collection take? The papers suggest four
principles:
1. Those who benefit from government programs have an obligation to
provide data to help evaluate the programs, and for other social
purposes (for a compendium of good practices in data collection and
program evaluation, see Levine 2006). Fernandez-Cornejo and Just, and
Huth, Ligon, and Dimitri both suggest more detailed surveys of farmers
to get at (a) patterns of seed and pesticide use and (b) the nature of
contracting. Perloff and Denbaly suggest surveying food-stamp recipients
to understand linkages between food consumption and health.
Data-for-assistance is an important principle, but it should be applied
to powerful aid recipients (such as giant companies that receive
patents) as well as to farmers and food-stamp recipients.
2. An understanding of current practice is necessary to collect
meaningful data.
3. Data collection should meet rigorous standards: samples should
be representative, and response rates meaningful. Statistics on these
metrics should be disclosed.
4. Government and academic researchers should partner with each
other to collect new data, and to negotiate lower prices for access to
commercial data sources. Investments in linking existing data sources
(such as linking data on food consumption with data on health) can be
particularly productive.
I propose three additional points to think about:
1. Experiments with random assignment to treatment and control
groups can be a powerful way of measuring program effectiveness where
there are large numbers of potential participants.
2. The proliferation of expensive private data sources potentially
creates a vicious circle for data collection--and not just in
agriculture. As free government data becomes less relevant to
firms' needs, they will be more willing to pay for private data.
Once they have paid for private data they may become more resistant to
participating in government data collection and to paying taxes to fund
it. This resistance will make public data seem even less relevant, even
though (as the papers point out) private data is gathered with much less
rigor and described with much less care than is public data.
3. Partnerships among universities can remedy gaps in data
collection in concentrated industries. For example, the International
Motor Vehicle Program, one of twenty-six "industry centers" in
a network organized by the Sloan Foundation, carries out multiple
studies of the auto industry. In doing this work, we found that
interviews are a key tool, because they help us to (a) learn what
questions to ask in surveys, (b) understand parties' objectives and
constraints, (c) gather vivid images, and (d) interpret what we find in
surveys (Helper 2000). We also found that firms will participate in
well-designed surveys that address issues of interest to them. However,
while university-based surveys can be useful pilots, they don't
substitute for government-collected data, because academics cannot
compel response, and do not have the resources to generate continuous
data series.
As a nation we are not spending nearly enough on data to answer the
important questions raised by these papers. To take just one example,
suppose sub-optimal policies lead to a 1% higher price of corn (due
either to monopoly pricing or lack of innovation due to excess
competition). This price increase would cost $263 million per year--20%
more than the entire combined annual budgets of the USDA's National
Agricultural Statistics Service and Economic Research Service.
References
Helper, S. 2000. "Economists and Field Research: 'You Can
Observe a Lot Just by Watching'." The American Economic Review
90:228-32.
Levine, D. 2006. "Building Learning into the Global Aid
Industry." http://faculty.haas.berkeley.edu/
levine/#_Development_Economics, accessed August 6, 2007.
Sloan Foundation. 2007. "Programs: Standard of Living and
Economic Performance." http://
sloan.org/programs/IndustryStudies.shtml, accessed August 6, 2007.
Susan Helper is Professor, Department of Economics, Case Western
Reserve University.
This article was presented in a principal paper session at the AAEA
annual meeting (Portland, OR, July 2007). The articles in these sessions
are not subjected to the journal's standard refereeing process.
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