2008
APRIL
Apr. 15: NYIFT Suppliers' Day, Edison, NJ: The New York
Institute of Food Technologists (NYIFT), 201-236-9321; E-mail:
nyift_sd_update@optonline.net; Website: www.ift.org/sections/nyift.
Apr. 28-30: SupplySide East, Secaucus, NJ: Virgo Publishing,
Contact: Dana Hicks, 480-990-1101; E-mail: dhicks@vpico.com; Website:
www.supplysideshow.com.
Apr. 29-30: Functional Food--Market Chances and Legal Challenges,
Dortmund, Germany: Die Akademie Fresenius, 49-221-921512-42;
presse@akademie-fresenius.de; Website: www.akademie-fresenius.de.
MAY
May 1-2: Annual Food Technology & Innovation Forum, Schaumburg,
IL: World Trade Group, 416-214-1201; E-mail:
nicholas.goodman@wtgevents.com; Website: www.thefoodsummit.com.
May 4-7: FMI Show, Las Vegas, NV: The Food Marketing Institute
(FMI), 202-452-8444; E-mail: media@fmi.org; Website: www.fmi.org.
May 6-8: Vitafoods, Geneva, Switzerland: Vitafoods International,
Contact: Vicky Coope, 44-20-701-77034; E-mail: vcoope@iirx.co.uk;
Website: www.vitafoods.eu.com.
May 8: The Workshop: CRN's Day of Science, Washington, D.C.:
Council for Responsible Nutrition (CRN), Contact: Season Solario,
202-204-7970; E-mail: ssolorio@crnusa.org; Website: www.crnusa.org.
May 21-23: ifia Japan & Healthy Foods Expo, Tokyo, Japan: E.J.
Krause & Associates, Inc., Contact: Christie Lawrence, 301-493-5500
x3306; E-mail: lawrence@ejkrause.com; Website:
www.ejkrause.com/ifiajapan.
May 29-30: Beneficial Microbes Conference, Amsterdam, The
Netherlands: TNO/Bastiaanse Communication, 33-30-229-42-47; E-mail:
bm@bastiaanse-communication.com; Website:
www.bastiaanse-communication.com.
May 30-Jun. 1: World Tea Expo, Las Vegas, NV: World Tea Expo,
702-253-1893; E-mail: info@worldteaexpo.com; Website:
www.worldteaexpo.com.
JUNE
Jun. 9-10: Dietary Supplements, Nutraceuticals and Functional
Foods, New York, NY: The American Conference Institute, 888-ACI-2480;
Website: www.americanconference.com/supplements.
Jun. 18-19: Healthy Foods International Exposition and Conference,
Dallas, TX: Supermarket News/New Hope Natural Media, Contact: Adam
Andersen, 303-998-9091; E-mail aandersen@newhope.com; Website:
www.newhope.com.
Jun. 29-Jul 2: IFT Show & Conference, New Orleans, LA:
Institute of Food Technologists (IFT), 312-782-8424; E-mail:
info@ift.org; Website: www.ift.org
JULY
Jul. 17-19: NPA Natural Marketplace, Las Vegas, NV: The Natural
Products Association (NPA), 800-966-6632 x247; E-mail
exhibiting@naturalproductsassoc.org; Website:
www.naturalproductsassoc.org.
Jul. 23-25: The NBJ Newport Summit, Dana Point, CA: Nutrition
Business Journal, 303-998-9399; E-mail: tradeshows@newhope.com; Website:
www.nbjsummit.com.
SEPTEMBER
Sep. 21-24: AACC Annual Meeting, Honolulu, HI: AACC International,
651-454-7250; Fax: 651-454-0766; Website: www.aaccnet.org.
OCTOBER:
Oct. 2-5: CRN 2008 Annual Conference, Santa Ana Pueblo, NM: The
Council for Responsible Nutrition (CRN), Contact: Kate Murphy,
202-776-7940; E-mail: kmurphy@crnusa.org; Website: www.crnusa.org.
Oct. 15-18: Natural Products Expo East, Boston, MA: New Hope
Natural Media, 866-458-4935; E-mail: tradeshows@newhope.com; Website:
www.expoeast.com.
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