Virginia," as the 1970s advertising slogan proclaimed,
"is for lovers." That may well still be tree, but in recent
years it has also become a place where companies love to conduct
business.
Indeed, the East Coast, Mid-Atlantic USA state placed No. 1 in
recent Forbes.com "Best State for Business" rankings as well
as in CNBC's "Top State for Business" poll. Forbes.com
calculates that the expense of doing business in Virginia is 9% lower
than the national average, while tax and energy costs are the seventh
and ninth lowest in the nation.
That might be reason enough for a number of major retail
distribution chains and food companies ranging from Wal-Mart, Supervalu
and Nash Finch to Nestle USA and Sysco Food Systems--to establish
distribution centers in the Commonwealth. But for companies involved in
the import and export of frozen foods and ingredients, the Port of
Virginia's direct gateway to and from much of the nation's
production and consumption base is an even bigger draw.
Geographically, the Port is perched within 750 miles (1,200
kilometers) of more than 151 million people holding 60% of the
nation's total personal income, and over 300,000 manufacturing
firms. Its 50-foot deep channel and Foreign Trade Zone are just 18 miles
and under three hours of sailing time to the open sea.
'Tyson is here, as is a refrigerated warehouse for Wanchese
Fish Co.," pointed out Russell J. Held, managing director of
marketing for tile Norfolk-headquartered Virginia Port Authority (VPA),
which encompasses four modern terminals, with a fifth at Craney Island
on the drawing board. Combined, they handled more than 2 million TEUs in
2007, with 2,353 ships calling to take on or unload cargo.
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VPA is an inter modal gateway as well, with easy access to six
major Interstate highways including 1-95 and 1-64. Trucks transported
66% of incoming freight to inland markets, while 28% went out by rail
and six percent was forwarded by barge last year.
New Suez-class cranes operating at the Newport News, and Portsmouth
Marine and Norfolk International Terminals are among the largest and
fastest in the world, according to Held. They have a 26 container
outreach and can move containers on and off vessels speedily and
efficiently.
APM Flexes Muscle
By far, the greatest positive economic impact in the area recently
has been construction of the imposing APM Terminals Virginia complex in
Portsmouth, a three-year, $450 million project which last September
culminated in the opening of the company's third-largest container
platform in the United States.
The sprawling, 291-acre container terminal sits on a 576-acre
tract, of which 130 acres are a dedicated tree and wetlands reserve that
will never be developed. Refrigerated container capacity is 960, and a
4,000-foot berth allows for four vessels to dock simultaneously. Six
towering, super post-Panamax electric ship-to-shore cranes are on the
scene, along with 30 semi-automated rail mounted gantry yard cranes.
Touted as the largest private investment in the history of the
Hampton Roads area, the State government contributed $29 million plus a
$4 million tax credit to its realization. APM Terminals relocated to the
state-of-the-art facility from a nearby site after a 40-year lease there
expired. The property has since reverted to the Virginia Port Authority.
"We are laying the groundwork for the future, preparing for
growth that's coming. The largest vessels in the world can call
here. About five percent of our throughput is now in 45-foot containers,
with perhaps 40% of traffic in 20-footers," said Griffith Lynch,
APM Terminals Virginia's senior director. "When Phase I is
fully built out we'll be able to handle one million TEUs and
500,000 lifts."
Cargo is moved via 12 inbound and 12 outbound gates which minimize
the idling time of trucks, he pointed out. Optical scanners and radio
frequency identification (RFID) readers prompt more efficient truck
entry and exit, directing drivers to the proper loading area.
Furthermore, overhead electronic screens and an on-line reservation
system optimize truck turn time and the flow of cargo movement at the
terminal.
The site also features six on-dock rail connections and 3.3 miles
of track linked to Norfolk Southern Railway and CSX Transportation.
"We think the percentage of rail cargo will go up from 20% to 30%
in the near future, as the Heartland Corridor offers reduced shipping
time to the Midwest," said the senior director.
"A port is only as strong as its weakest link, and about five
years ago we determined that there was not enough dry warehouse space
available. But that problem was solved, under the guidance of Warren
Hammer of the Virginia Economic Development Partnership," said
Held.
There would certainly seem to be no shortage of public refrigerated
warehouse capacity in the area, with Interstate Warehousing operating
more than seven million cubic feet in Newport News, and International
Refrigerated Port Services offering more than three million cubes in
Norfolk. Combined they have blast freezing capability exceeding 1.15
million pounds per day, and each facility is certified for export to
Russia.
Up the James River in the state capital is centrally-situated
Richmond Cold Storage (RCS) and the corporate headquarters of
International Refrigerated Port Services. RCS runs a 2.2 million cubic
foot refrigerated warehouse in Richmond that is European Union-approved
and Russian-certified for poultry export, in addition to the 3.4 million
cube Richmond Cold Storage--Smithfield Inc. coldstore in Smithfield that
is Russian-certified for both pork and poultry exports.
Not all ports in the state are on or near the waterfront, however.
Approximately 220 miles northwest of Norfolk in Front Royal is the
Virginia Inland Port (VIP), which has rail access to VPA as well as
direct interstate highway connections to 181 (north-south) and 1-66
(east-west), which puts it within easy reach of Pennsylvania, West
Virginia, Maryland and Ohio.
"In recent years over $599 million has been invested in this
area, which is the home for 27 major companies," pointed out James
C. Davis, Mid-Atlantic Regional Manager of the facility.
Winchester Cold Storage is among them, operating almost four
million cubic feet of racked refrigerated warehouse space. Among
services offered are United States Department of Agriculture export
inspection, tempering, repacking, picking and sorting. Five facilities
and 10 buildings are on the premises, which has 69 truck spots as well
as CSX and Norfolk Southern rail service.
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Eimskip Triples '07 Revenues After Getting Rid of Airlines
At EUR 1.46 billion, 2007 revenues for Icelandic shipping and
refrigerated warehouse giant Eimskip were tripled those for the year
before, and the company suffered a net loss overall only because of Air
Atlanta--which, with other aviation operations, has now been sold off.
It was just last year that Hf Eimskipafelag Islands took over the
refrigerated warehouse operations of Atlas and Versacold in North
America. "Systematic work has been invested in integration and
restructuring within the companies, an effort that will lead to
synergistic effects in 2008," said Eimskip President and CEO Baldur
Gudnason. "The management teams of the companies have been merged,
the headquarters of Atlas in Toronto have been closed, staff has been
reduced and other costs have been reduced."
Another development last year was that Kursiu Linija and
Containerships were merged under the name of Contalnerships. Shipping
capacity was increased through the use of newer and larger vessels, the
number of vessels was reduced, offices were combined and staff was
reduced. The company also plans to sell off 700 million euros worth of
real estate in Europe by the end of the second quarter in order to
improve its equity ratio.
COPYRIGHT 2008 E.W. Williams Publications,
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Copyright 2008 Gale, Cengage Learning. All rights
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NOTE: All illustrations and photos have been removed from this article.