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Dirt cookies instead of air sandwiches.


by Hrywna, Mark
The Non-profit Times • May 1, 2008 • Who ... When ... Where ... How ... WHAT?
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[ILLUSTRATION OMITTED]

They're not supposed to taste good. After all, they're called dirt cookies. Bright Hope International, based outside Chicago in Hoffman Estates, Ill., is selling "dirt cookies" as a symbol of poverty around the world. The nonprofit offers a package of six cookies for a donation--of any size--but stresses that $50 can provide a Haitian family of six with food for a month and the ability to plant their own garden.

"Eat dirt so they don't have to," the Web site proclaims.

Food shortages and escalating prices have made the poor in Haiti so desperate they eat the dirt cookies, made of clay, to alleviate hunger pains. Bright Hope's dirt cookies are 100 percent edible but they're not sold for the taste as much as for raising money and spreading awareness. With ingredients like shortening, salt, coffee, buckwheat flour, teff (an Ethiopian grain), cocoa powder, corn starch and terramin clay, the cookies won't tempt your palate, but they will give you a good idea of what poor people in places like Haiti have resorted to eating.


COPYRIGHT 2008 NPT Publishing Group, Inc. Reproduced with permission of the copyright holder. Further reproduction or distribution is prohibited without permission.
Copyright 2008 Gale, Cengage Learning. All rights reserved. Gale Group is a Thomson Corporation Company.
NOTE: All illustrations and photos have been removed from this article.


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