Excellent oysters grab an award.

The Excellence Awards judge not only the quality of food and drink products but also companies' environmental and sustainability policies. LochFyne Oysters' ethos is based on sustainable enterprise and rigorous maintenance of the highest levels of care enabling them to be recognised as a leader in their field.

The award also recognises brand development and supply chain excellence for which Loch Fyne have demonstrated how they revitalised traditional Highland foods. It was also one of the first businesses to place emphasis on sourcing sustainable seafood for their growing network of shops and restaurants.

Paul McPhail, commercial director of Loch Fyne Oysters, said: "We are proud of our first-class product, commitment to the environment and practices of business and are honoured to have this recognition in our 30th year."

Also during the year of Loch Fyne Oysters' Pearl anniversary, they have achieved recognition with Andy Lane, one of the founders, receiving the Judges' Special Award in The List's Eating and Drinking Guide.

Contact Loch Fyne Oysters on tel 0844 980 0963 or visit www.lochfyne.com