This Filet de Saumon rose du Pacifique offering from Findus in France, which utilizes Marine Stewardship Council-certified fish

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This Filet de Saumon rose du Pacifique offering from Findus in France, which utilizes Marine Stewardship Council-certified fish as its main ingredient, is flavored with spinach and cream of sorrel fondue. Positioned in the market under the company's Respect des Ressources Marines line of sustainable products, it may be prepared by steam cooking in a microwave oven or by stir-frying in a pan or skillet. Another recently introduced recipe in the same range features salmon accented with butter and lemon. Each 400gram offering contains two servings. The suggested retail price is 3.90 euros.

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