In this paper we present a brief history of regulation of broiler
contracts whose main characteristic has been that virtually all
regulatory attempts on either federal or state levels have failed. We
identify two possible sources of market failure that may justify
regulation: asymmetric bargaining power between integrators and contract
growers and imperfect information. We search for the explanation for
this outcome by comparing the public interest theory of regulation with
the interest group theory (Posner 1974).
Based on the existing literature on possible market failures in
broiler contracts, we found that empirical evidence in support of those
is rather weak. This may or may not explain the existing lax regulatory
environment in which poultry processors operate from the public interest
theory's point of view. However, we can build a more compelling
case for the lack of regulation resorting to the interest group
theory's main arguments as formulated by Becker (1983).
Broiler Industry Organization
Modern broiler industry is a vertically integrated system of
production, processing, and distribution. Broiler companies (called
integrators) control all stages of production ranging from breeding
flocks and hatcheries to broiler grow-out and processing. Over the past
40 years, the industry has become increasingly concentrated such that in
2002 the industry's five-firm concentration ratio based on the
volume of production was 55.41. The largest five firms in the industry
are Tyson Foods, Goldkist, Pilgrim's Pride, ConAgra Poultry, and
Perdue Farms (see table 1). The industry is mainly concentrated in the
Southeastern region of the United States. This region produces more than
85% of U.S. broiler meat. The Southeastern region has a comparative
advantage in raising chickens due to the warm climate and inexpensive
farm labor. In 2002, Georgia was the leading state in broiler production
with 15% of U.S. production, followed by Arkansas, Alabama, Mississippi,
and North Carolina (see table 2).
The finishing stage of broiler production (the final stage of the
production process where one-day-old chicks are brought to the farm and
grown to market weight) is organized almost entirely through contracts
between processors and independent growers. As seen from table 2, in
2002 there were over twenty thousand farms with broiler contracts, the
majority of them concentrated in the top five broiler producing states.
Modern broiler contracts are written by the integrator and offered
to prospective growers on a take-it-or-leave-it basis. Contracts
typically cover only one flock of birds at a time and generally do not
guarantee any specific number of flocks per year. In order to obtain a
contract, prospective broiler growers are responsible for constructing
broiler facilities according to integrator's specifications.
Growers are also responsible for labor, utility costs (electricity and
water), clean-up costs, and dead birds disposal. The integrator provides
baby chicks, feed, medication, and the services of field personnel and
decides on the volume of production (the rotation of flocks on a given
farm and the density of birds in a given house). The distribution of
production inputs (feed and chicks) and the requests for the facilities
and equipment upgrades and replacements are also under the discretion of
the integrator.
The majority of contracts are settled via tournament-based schemes,
consisting of a base payment per pound of live meat and the bonus
payment. The bonus payment is tied to the grower's performance
relative to other growers. Generally, the relative performance is
measured by the difference between a grower's individual settlement
costs (the costs of integrator supplied inputs) and group average
settlement costs. For below average settlement costs the grower receives
a bonus and for the higher-than-average settlement costs he receives the
penalty (for details see Vukina, 2001).
Production contracts have played a decisive role in the broiler
industry's remarkable growth but the integrator-grower relations
have gradually worsened. Starting in the mid 1990s the tensions have
received increasing attention nationwide. The National Contract Poultry
Grower Association (NCPGA), state and federal legislators, and the USDA
have started to systematically seek information about the impact of
integrators practices and contractual arrangements on contract growers.
According to Ilvento and Watson (1998) and the FLAG (1) (2001) survey,
the issues of major concern to growers are: (a) use of tournament
schemes to determine payments, (b) concerns about quality of inputs
(chicks and feed), (c) high number of birds condemned at the plants with
unsatisfactory explanation, (d) pressure to adopt housing improvements
and equipment upgrades, (e) questionable accuracy of weighing chicks and
feed, (f) timing and frequency of flock placements, (g) inadequate
contract dispute resolution procedures, and (h) retaliation for joining
grower associations.
Regulation of Contracts
The main federal legislation concerning contracts in agriculture is
the Packers and Stockyard Act (P & S Act), originally enacted in
1921 and enforced by the Grain Inspection, Packers and Stockyards
Administration (GIPSA) of USDA. Its role is to prohibit activities that
might adversely affect fair competition. Originally, the P & S Act
did not directly consider contracts between poultry processors and
contract growers. However, in 1987, the definition of "a live
poultry dealer" in the P & S Act was changed to include the
company who owns the birds and arranges for growers to raise and care
for live poultry. This change brought broiler contracts under the P
& S Act. From that time on, the USDA has passed regulations
providing more detailed requirements covering contractual relationships
in the statutory provisions.
Another federal law affecting integrator-grower relations is the
Agricultural Fair Practice Act (AFPA) of 1967. Under this law, the right
of contract poultry growers to decide freely whether or not to join the
associations of growers is protected from interference by poultry
companies. In general, attempts to persuade growers to join or dissuade
growers from joining producer associations are unlawful if they involve
coercion, discrimination, or intimidation of any kind. However, the AFPA
does not require that a poultry company deal with growers who are
members of an association as long as this decision is not based on
membership in the association. This means that a poultry company could
defend itself against the claim of violating the AFPA by showing that it
had another lawful reason for the decision not to deal with the grower
(FLAG 2001).
Due to many existing loopholes in the current regulation, there
were several attempts at the federal level to regulate broiler contracts
in recent years. In 1997, in an advanced notice of proposed rulemaking,
GIPSA announced that it is considering "the need for issuing
substantive regulations to address concerns in the poultry industry with
respect to contract payment provisions tied to the performance of other
growers" (Federal Register, p, 5935). In 1998, the National
Commission on Small Farms recommended that the Secretary of Agriculture
evaluate the need for federal legislation to provide uniform contract
regulations for all growers engaged in agricultural production
contracts. In reference to poultry contracts, the recommendation
specifically focused on the factors used in ranking growers and
determining performance payments (USDA, 1998). No concrete regulatory
actions were taken as the result, but the pressure from the
growers' circles to do something continued.
In 1999, Representative Marcy Kaptur (Ohio) introduced in the House
of Representatives two bills. Bill H.R. 2829 ("Poultry Farm
Protection Act of 1999") sought to amend the P & S Act to
provide the Secretary of Agriculture with administrative authority to
investigate live poultry dealers. H.R. 2830 ("Family Farmer
Cooperative Marketing Amendments Act of 1999") would amend the AFPA
to provide for the accreditation of associations of agricultural
producers, promote good faith bargaining between such associations and
the poultry companies, and strengthen the enforcement authorities to
respond to violations of the AFPA. Both of those attempts were stalled
in various subcommittees in the House Committee on Agriculture.
In 2000, Senator Tom Harkin (Iowa) introduced bill S. 3243
("Agricultural Producer Protection Act of 2000." The bill
would set minimum standards for agricultural contracts, requiring
good-faith negotiation between integrators and grower associations. In
2001, Tom Daschle (South Dakota) proposed the same kind of legislation
called "Securing a Future for Independent Agriculture Act of
2001," (S. 20). Both bills were read twice and referred to the
Committee on Agriculture, Nutrition, and Forestry, with no further
action taken. (2)
Out of concern for growers' discontent with broiler contracts,
a number of states have considered legislation to protect growers. In
Southern states, such legislative proposals generally failed as
integrators voiced strong opposition. For example, in 1993, the North
Carolina Legislature considered a bill to restrict the types of
contracts that growers and integrators could sign. The bill specifically
prohibited payments to a grower based on his performance relative to
other growers (Vukina 2001). Legislation with provisions that protected
the rights of growers to organize and create associations was also
defeated in Alabama and Louisiana (Hamilton 1995). However, various
forms of legislation aimed at regulating contracts without explicitly
targeting tournaments were passed in Minnesota, Wisconsin and Kansas in
the early 1990s (Lewin-Solomons 2000).
In 2000, Iowa Attorney General Tom Miller has proposed a new
legislation aimed at protecting contract growers called the Producer
Protection Act (PPA). The main concern behind the proposal was the great
disparity in bargaining power and marketing information between the
contractor companies and individual producers. In the absence of federal
legislation on the issue, PPA draws on a variety of proposals and
statutes from various states and is designed to serve as a comprehensive
model legislation that states can adopt. The model was endorsed by the
Attorneys General of sixteen states. Their joint statement said they did
not necessarily agree on every single provision of the PPA and that the
legislation would need some customization for each state. (3)
Theories of Regulation
The rationale for the existence (or absence) of regulation
governing the broiler production contracts can be found in two economic
theories. The public interest theory emphasizes the role of regulation
in correcting market imperfections. Within the realm of this theory
regulators are viewed as benevolent maximizers of social welfare. On the
other hand, the economic theory of regulation emphasizes the role of
pressure groups in the creation of regulation. The existing regulation
is viewed as the product of competition among groups exercising their
political influence to seek economic rent.
Public Interest Theory
As stated in the First Theorem of Welfare Economics, a perfectly
competitive equilibrium is Pareto optimal. The price of any commodity
will reflect its social cost of production as well as each
consumer's individual valuation. Any government intervention that
interferes with the proper functioning of the perfectly competitive
economy will decrease social welfare because regulated agents are
constrained and cannot fully exercise their available trading options.
Unfortunately, the assumptions behind the competitive market model are
frequently violated. Market failures are usually classified as
originating from market power, imperfect information, externalities, and
public goods. In all such cases, government intervention can be
justified to restore efficiency.
According to the public interest theory in its purest form,
government intervention is the response of the government to public
demands to correct inefficient or inequitable market practices.
Consequently, "[B]ehind each scheme of regulation could be
discerned a market imperfection, the existence of which supplied a
complete justification for some regulation assumed to operate
effectively and without cost." (Posner 1974, p. 336). Government
can correct market failures by enacting laws that prevent economic
agents from certain types of behavior or by imposing taxes or granting
subsidies.
Revisiting the list of grower complaints about broiler contracts
and ignoring the complaints which would qualify as outright criminal
activities (such as tempering with scales and cheating when counting
birds) the rest of the complaints fit into one of the following
categories: (a) the problem of hold-up, (b) the problem of commitment,
and (c) the moral-hazard problem. All of those are to a certain degree
caused by the integrators' monopsony power on the market for grower
services and/or the asymmetric information.
(a) Given that existing business between processors and contract
growers is governed by short-term contracts whereas the underlying
relationship is inherently long-term due to the specificity of
investments involved in the production of birds, the claim that growers
could be heldup by processors when contracts are up for renewal is
reasonable. One empirically testable implication of holdup is the
underinvestment problem. The theoretical rationale for this argument
lies in the property rights (incomplete contracting) theory of the firm.
A party to the contract fearing holdup would try to prevent holdup from
occurring. Such action could result in a suboptimal level of investment
compared to the first best. The severity of the problem is larger in
noncompetitive market structures. Vukina and Leegomonchai (2006) tested
this theory using the cross-sectional national survey data of contract
broiler growers. They found some evidence of a systematic relationship
between the number of processors in a given area and the size of grower
investment as measured by the number of chicken houses under contract.
They also found that growers tend to invest less when asset specificity
is high but only in markets where the number of integrators offering
contracts was small.
In a related theoretical study, Lewin-Solomons (2000) predicted
that when the market for grower services does not clear, which happens
in regions where not all prospective broiler growers can find contracts,
integrators will force high levels of asset specificity onto growers.
This may be manifested in the frequent request for upgrades of existing
housing facilities and equipment. Vukina and Leegomonchai (2006) tested
this proposition by looking at the relationship between grower payoffs
and the number of upgrade requests and integrators' market power.
The results seem to support the hypothesis that the increase in asset
specificity enables a fall in grower compensation rates, but only in
monopsonistic environments.
(b) As mentioned earlier, contract growers frequently complain
about the unfair distribution of variable quality inputs, notably chicks
and feed, they receive from their principals. The retained ownership of
these critical production inputs by the integrators leads to the
necessity to use variable piece rat es (e.g., tournaments) as
compensation devices. Growers also point out that the disproportionate
number of these tournaments is won by the same growers. In this context
it is reasonable to ask whether a disproportionate number of settlements
are won by the same growers because they are truly better than others,
or because they were, for whatever reason, given superior quality
inputs.
The strategies for uneven distribution of production inputs arise
in dynamic contracts where the integrator does not commit to even
distribution of inputs, which in turn creates implicit incentives for
the growers to reveal or hide their types. Implicit incentives arise
when a principal has some ex post capacity to respond to an agent's
performance and when the agent's current performance is informative
about his future performance. If high-ability growers can use
high-quality inputs more effectively than low-ability growers, but their
performances are indistinguishable when both use low-quality inputs,
then it makes sense to give high-quality inputs to high-ability growers
and low-quality inputs to low-ability growers. In contrast, if
high-ability growers can somehow salvage low-quality chicks from
performing very poorly, whereas the high-quality chicks will perform
well no matter who tends them, then it makes sense to match high-quality
inputs with low-ability growers and low-quality inputs with high-ability
growers. Leegomonchai and Vukina (2005) tested whether broiler
processors, after observing their contract growers' abilities in
repeated short-term contracts, strategically allocate production inputs
of varying quality. The results showed no significant input
discrimination based on grower abilities.
(c) The crux of the growers' complaints about using
tournaments to settle broiler production contracts lies in what has been
termed the league composition effect, which Levy and Vukina (2004)
define as the change in the distribution of tournament payoffs from an
exogenous assignment of players to heterogeneous groups in which they
compete. They demonstrated that in a sequence of contract settlements,
league composition effect can make piece rates more attractive than
tournaments when the composition of leagues is fixed. Their empirical
analysis of broiler contracts revealed that the estimated variance of
common shocks exceeded the variance of the growers idiosyncratic shocks.
Therefore, the payments to growers under a tournament have less variance
than under a simple piece rate contract for a single flock and for
multiple tournaments when the composition of leagues is random. However,
when payments are made over time with fixed leagues, a simple piece rate
contract would offer less variance than any tournament given a long
enough time horizon. These results show that broiler growers
dissatisfaction with compensation schemes based on tournaments are
substantive in the sense that the league composition effect is
statistically significant. However, the evidence also suggests that the
logistics of the delivery of flocks to growers leads to rapid
dissipation of settlement groups (leagues) over time, i.e., tournaments
groups are in fact random. Hence, the welfare importance of the league
composition effect seems to be small suggesting that tournament
settlements offer higher welfare to growers than piece rates.
To summarize, the existing literature on broiler contracts is not
overwhelmingly supportive of the hypothesis that broiler production
contracts could be plagued by some type of market failure. Therefore,
the public interest theory is ambiguous when it comes to predicting
whether we should observe broiler contracts be regulated or not.
Therefore, we seek alternative explanations.
Interest Group Theory
The economic theory of regulation originated with Stigler (1971)
and was subsequently modified and clarified by Posner (1974) and
Peltzman (1976), among others. The theory is based on a simple but
important insight that the coercive power of government can be used to
give valuable benefits to particular individuals or groups. The
expression of this power is reflected in economic regulation whose
allocation is governed by laws of supply and demand. Viewing regulation
as a product of supply and demand directs attention to factors
determining the value of regulation to various groups and to factors
bearing on the cost of obtaining regulation. Factors determining both
benefits and costs of regulation can be illuminated by resorting to the
theory of cartels. The theory teaches that the value of cartelization is
greater, the less elastic the demand for the industry product and the
more costly or slower the new entry is. The major costs of cartelization
are the cost of arriving at an agreement on the price and output of each
seller and the cost of enforcing the cartel agreement against
nonparticipants and defectors (Posner 1974).
However, the economic theory of regulation is not the same as the
theory of cartels. In addition to cooperative action of firms, which is
sufficient for cartelization, favorable regulation requires the
intervention of the political process. Some industries or groups may be
able to influence the political process at lower cost than others. The
political equilibrium in Stigler's model is one in which cohesive
minorities tax diffuse majorities (Peltzman 1993). This outcome is the
result of the democratic political decision process which is
substantially different than the market process. For most voters, the
stakes in the regulatory outcome are too small to make them informed
supporters or opponents of the proposed policies. By contrast, for some,
the stakes can be large enough to overcome rational ignorance. But this
knowledge needs to be translated into action, which requires organizing
to exert influence on the political process. Here, the compact groups
have the advantage because they can more easily overcome the free-rider
problem.
The best-known formalization of the economic theory of regulation
is Becker's (1983) model of the competition among pressure groups
for political influence. The central idea in this model is that
individuals belong to particular groups, defined by occupation, income,
geography, etc., that use political influence to improve the welfare of
their members. Competition among these groups for political influence
determines the equilibrium structure of taxes, subsidies and other
political benefits. Political influence is not fixed but can be expanded
by allocating real and monetary resources on exerting political
pressure. In political equilibrium all groups maximize their incomes by
optimal spending on political pressure, given the productivity of their
expenditures and the behavior of other groups. The political game ends
up being zerosum in influence and negative-sum in taxes and subsidies
because of deadweight costs. The model predictions can be summarized in
the following four testable propositions: (a) the political
effectiveness of a group is mainly determined not by its absolute
efficiency-e.g., its absolute skill at controlling free riding--but by
its efficiency relative to the efficiency of other groups; (b) policies
that raise efficiency are more likely to be adopted than policies that
lower efficiency; (c) politically successful groups tend to be small
relative to the size of the groups taxed to pay their subsidies; (d)
competition among pressure groups favors efficient methods of taxation.
From the previous description of federal and state attempts to
regulate broiler industry contracts, we can derive two interesting
observations. First, virtually all attempts at the federal and state
levels to regulate broiler production contracts failed. Second, the push
for regulation always came from growers, grower organizations, or small
farm advocacy groups. Integrators never pushed any type of regulation,
they were always on the defensive. In the rest of the paper we argue
that the political equilibrium in which we observe virtually complete
absence of regulation of poultry production contracts can be easily
explained (predicted) by Becker's (1983) model.
To fit the basic structure of the Becker's (1983) model we
treat poultry integrators and poultry growers as two groups that compete
to receive favorable regulation or to prevent harmful regulation from
being passed. Proposition 1 predicts that the relatively more efficient
group would win favorable regulation, and Proposition 3 predicts that
the politically successful group tends to be smaller than its
counterpart. As clearly seen from tables 1 and 2, the number of
integrators is very small relative to the number of growers. The total
number of commercial broiler companies in 2002 was probably less than
fifty, (4) with the aggregate market share of the top ten firms of
71.32%, whereas the number of contract growers in the same year was
25,808. Higher efficiency in exerting political pressure of the broiler
companies relative to the contract growers is not only the function of
their smaller number, which leads to a less severe free-rider problem,
but is also a function of their market size, ownership structure, and
wealth. The largest poultry companies (like Tyson Foods) are huge even
compared with firms from nonfood sectors. They are also highly
diversified, publicly owned, and very well positioned to assume risk. On
the other hand, contract broiler growers are typically small
owner-operator farms, where the broiler contract frequently serves the
purpose of providing supplemental income necessary to keep the farm
business alive.
Since all politics is local, it is more important to analyze the
relative political effectiveness of the two groups at the state level.
The asymmetry in numbers between the broiler companies and the contract
growers is even larger on the state levels than on the federal level. As
seen from table 2, the number of contract growers in states heavily
involved in broiler production is in the thousands, whereas the
integrator companies typically concentrate their production divisions in
few states, such that the number of companies in any given state would
never exceed five to ten firms. These companies become important
corporate citizens of the state. They significantly contribute to the
state total employment and tax revenue, which enables them to exert much
larger political influence on the local and state legislatures than
individual contract growers or their associations can. Local politicians
will also find that these companies are a consistent source of campaign
contributions.
In addition to being numerous, broiler growers are plagued with
huge free-rider problems for other reasons. First, growers cannot freely
join grower associations because they fear retaliation from the
integrators, which aggravates the free-rider problem. Second, growers
are less likely to organize themselves into efficient political pressure
groups because they hold highly diverse views about the benevolence of
their companies and their relative well-being within that company. For
example, growers who complain about relative performance payment schemes
are more likely to be low-performance growers. Since broiler contracts
are generally settled as zero-sum tournaments, high-ability growers
typically perceive them as efficient compensation tools, whereas for
low-ability growers they are fraudulent schemes. Thus, grower
heterogeneity effectively prevents the formation of effective alliances
that would oppose and eventually ban tournament-type compensation
schemes.
According to Proposition 2, policies that do not improve efficiency
stand a lower chance of being adopted relative to those that raise
efficiency. This proposition directly explains why most of the attempts
to regulate various aspects of contracting in the broiler industry
failed. As mentioned before, the problem of holdup may serve as a
justification for regulation, but the existing empirical evidence of
holdup is not overwhelming. The complaint about grower discrimination
regarding the allocation of production inputs (chicks and feed) has been
tested and virtually no statistically significant effects were found.
Finally, banning tournaments and replacing them with absolute
performance schemes would likely reduce efficiency. Since most of the
broiler production divisions are fairly large (200-300 growers) and the
production cycle is short (seven weeks), the tournament groups dissipate
rapidly (the leagues are not fixed but random), so tournaments
welfare-dominate simple piece rates.
Finally, Proposition 4 predicts that among different types of
regulatory proposals, the efficient schemes tend to be favored over
inefficient schemes. Based on the limited number of successful
regulatory proposals, one can see that these policies always directly or
indirectly addressed the issues of integrators market (bargaining)
power, which always exacerbates the holdup problem. For example, in
Minnesota, regulation sets guidelines on contract cancellation by
requiring a mediation clause in all contracts between growers and
processors. Also, if a contract required a grower to invest in buildings
or equipment having a useful life of five years or more, costing
$100,000 or more, the integrator may not cancel or terminate the
contract until the grower has been given written notice of at least 180
days in advance and the grower has been reimbursed for damages
(Lewin-Solomons 2000).
When it comes to banning relative performance compensation schemes
(tournaments), as proposed by the PPA, it is interesting to note that
swine production contracts do not use relative performance payment
schemes. The fact that swine integrators contract with substantially
fewer growers and that the production cycle is much longer than with
chickens suggests that the industry tends to pick the efficient solution
by itself. The most interesting case, however, is found in the turkey
industry where some production contracts use tournaments and some use
fixed performance schemes (Tsoulouhas and Vukina 1999). The size of the
settlement groups in turkey contracts and the length of the production
cycle are in between hogs and chickens, which quite nicely fits the
argument advanced earlier, but also suggest that this may be a sector
where banning tournaments could be efficient.
Conclusion
Two possible sources of market failure may require regulation of
broiler contracts. In a bilateral contractual relationship, integrators
may possess more bargaining power than growers since growers
relationship-specific investments are governed by a short-term contract.
Integrators could force growers to accept inefficient contract terms
since it would be costly for growers to find new contracts. The
relationship is also plagued by serious imperfect and asymmetric
information problems which prevents long-term commitment and requires
payment schemes tailored to mitigate the moral hazard and adverse
selection problems. Although growers have expressed many and frequent
concerns about contract provisions (such as quality of chicks and feed
allocations, pressure to adopt housing improvements, tournament
settlements, etc.), processors have always opposed them. In the end,
very little concrete regulatory actions have been taken so far.
We offer two explanations as to why there is limited regulation in
broiler contracts. First, it seems like the empirical evidence of market
failures is rather weak, which may justify the absence of regulation
from the public interest theory's point of view, although not
convincingly. On the other hand, the lack of regulation coincides quite
nicely with the predictions from the economic theory of regulation. In
particular, we argue that integrator companies are likely to be
relatively more efficient in exerting political influence than contract
growers because they are small in number and therefore each of them
stands to gain substantially from opposing regulation. On the other
hand, the number of contract growers is large and they are heterogeneous
in their objectives which makes their costs of overcoming the
free-riding problem very high. Therefore, the competition between these
two pressure groups will result in regulation (or the lack of
regulation) that favors poultry integrator companies at the expense of
contract growers. This would be true even if a strong case for
regulation to protect the contract growers' interests can be
constructed on efficiency grounds.
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(1) Farmers" Legal Action Group, Inc. (FLAG) is a nonprofit
law firm based in St. Paul, MN, which provides legal assistance to
farmers, farm advocates, attorneys, and organizations working to help
individual farmers stay on the land and to defend the family farm system
of agriculture.
(2) All federal legislative information is freely available to the
public on the Library of Congress website called Thomas:
http://thomas.loc.gov/
(3) PPA was endorsed by Attorneys General of Colorado, Indiana.
Iowa, Kentucky, Minnesota, Mississippi, Missouri, Montana, Nebraska,
Nevada. North Dakota, Oklahoma, Vermont, West Virginia, Wisconsin, and
Wyoming. The entire text of the proposal and specific legislation and
statutes proposed or passed in other states are available at the The New
Rules Project website: http://www.newrules.org/agri/protect.html
(4) The WATT Poultry USA 2003 survey included 42 companies.
Tomislav Vukina is professor, Department of Agricultural and
Resource Economics, North Carolina State University. Porametr
Leegomonchai is general manager, Manoyontchai Co. Ltd., Bangkok,
Thailand.
This article was presented in a principal paper session at the AAEA
annual meeting (Long Beach. CA, July 2006). The articles in these
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Table 1. Top 10 Broiler Companies in 2002
Weekly Production Market
Company (Million Pounds) Share (%)
Tyson Foods 148.84 22.44
Goldkist 61.53 9.27
Pilgrim's Pride 57.53 8.67
ConAgra Poultry 51.53 7.77
Perdue Farms 48.15 7.26
Wayne Farms 29.15 4.39
Sanderson Farms 25.11 3.78
Mountaire Farms 19.71 2.97
Cagle's 16.18 2.43
Foster Farms 15.54 2.34
Source: Thornton(2003, pp.18A-18F).
Table 2. Top 10 Broiler Contract Production States in 2002
Production: Broiler Contracts:
State # of Broilers # of Farms
Georgia 1,286,408,810 2,708
Arkansas 1,181,903,903 3,441
Alabama 1,050,807,706 2,508
Mississippi 749,052,989 1,806
North Carolina 739,554,718 2,427
Texas 495,428,765 816
Maryland 287,080,129 789
Kentucky 271,162,663 517
Virginia 265,682,369 717
Delaware 255,868,231 816
U.S. Total 8,330,584,759 20,778
Egg Contracts: Pullet Contracts:
State # of Farms # of Farms
Georgia 448 205
Arkansas 552 253
Alabama 411 172
Mississippi 155 66
North Carolina 408 215
Texas 218 81
Maryland 21 9
Kentucky 71 33
Virginia 113 56
Delaware 8 3
U.S. Total 3,408 1,622
Source: USDA. NASS (2004, table 37, pp. 514-516).
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