Ending Soon! Save 33% on All Access

Curefit Forays Into Ready-To-Eat Segment; Launches Two Variants The products have a shelf life of 12 months and are easy to store

By Debarghya Sil

You're reading Entrepreneur India, an international franchise of Entrepreneur Media.

Curefit

Health and fitness startup Curefit on Thursday announced the launch of its ready-to-eat products under its healthy food delivery vertical—Eatfit. This range of products includes an offering of healthy easy-to-prepare food options. The company claims the food options are 100 per cent safe and free of chemicals and are pocket friendly.

Currently, the ready-to-eat products that are priced between INR 100 to INR 150, are available for ordering in Bangalore, Delhi and Hyderabad via the Curefit app or on Swiggy and Zomato. While the two variants being launched are Rajma Masala and Dal Makhani, Eatfit plans to expand its range in the next six to nine months to include around 13 varieties. The products have a shelf life of 12 months and are easy to store and stock. The company said these products have been manufactured in conjunction with Tasty Bites.

Speaking on the launch of this new offering, Ankit Nagori, co-founder, Curefit, said: "Today convenience is highly prized as people are hard pressed for time. However, it is also important to never compromise on the food we consume. As a consumer-first health brand, Eatfit seeks to constantly develop new offerings that are not only healthy and convenient for our customers but are also packed with flavour. Our Ready-to-Eat products are specifically designed to deliver on this. With this range of food, we hope to gain greater acceptance and household penetration, especially at a time when home-cooking is at the forefront."

Curefit Healthcare is a holistic integrated healthcare platform founded in 2016 by Mukesh Bansal and Ankit Nagori to address preventive healthcare through a combination of engagement, coaching and delivery using a mix of online and offline channels.

Debarghya Sil

Entrepreneur Staff

Former Correspondent

Leadership

How to Break Free From the Cycle of Overthinking and Master Your Mind

Discover the true cost of negative thought loops — and practical strategies for nipping rumination in the bud.

Side Hustle

These Brothers Had 'No Income' When They Started a 'Low-Risk, High-Reward' Side Hustle to Chase a Big Dream — Now They've Surpassed $50 Million in Revenue

Sam Lewkowict, co-founder and CEO of men's grooming brand Black Wolf Nation, knows what it takes to harness the power of side gig for success.

Business Culture

The Psychological Impact of Recognition on Employee Motivation and Engagement — 3 Key Insights for Leaders

By embedding strategic recognition into their core practices, companies can significantly elevate employee motivation, enhance productivity and cultivate a workplace culture that champions engagement and loyalty.

Leadership

How a $10,000 Investment in AI Transformed My Career and Business Strategy

A bold $10,000 investment in AI and machine learning education fundamentally transformed my career and business strategy. Here's how adaption in the ever-evolving realm of AI — with the right investment in education, personal growth and business innovation — can transform your business.

Science & Technology

3 Major Mistakes Companies Are Making With AI That Is Limiting Their ROI

With so many competing narratives around the future of AI, it's no wonder companies are misaligned on the best approach for integrating it into their organizations.

News and Trends

Synthetic Sparkles: These Startups are Offering Affordable and Sustainable Diamond Options

Lab grown diamond are deemed to provide 90 percent savings compared to earth-mined diamonds. The unethical practices associated with it such as slavery, underpaid, and underage workers, and a means to fund rebel groups and warlords have caused the mineral to be looked down upon