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Health Nuts and Bolts

Don't be afraid to spoon-feed your employees tips about proper diet.

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This story appears in the April 2008 issue of Entrepreneur. Subscribe »

If people are old enough to have jobs, they're old enough to decide for themselves what to eat, right? Yes, but there are still two reasons you might want to influence your employees' food choices. First is the relationship between eating habits and health-care costs; second is the impact of a healthy diet on employee productivity, says James O. Hill, director of the Center for Human Nutrition at the University of Colorado, Denver.

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