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Sell Without Selling Out

Corporate capital doesn't have to mean the end of your company's socially responsible roots.

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This story appears in the June 2008 issue of Entrepreneur. Subscribe »

Frederick Schilling grew his company, Dagoba Organic Chocolate, to seven-figure sales in five years flat.

The Ashland, Oregon-based brand was a hit with health-conscious consumers and was sold in health-food stores and upscale markets around the country.

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