About The Hummus Republic
The Hummus Republic is a Modern Mediterranean QSR, hungry for change in the fast casual food industry. We're here to bring the flavors of authentic Mediterranean cooking to a casual, modern setting for people with an on the go and busy lifestyle. It's time to create accessibility to healthy, real, delicious meals, and raise the standard of fast food.
With years of on hands on experience, our team has created a simple operation with the one of the lowest initial investment costs in the business. The Hummus Republic is the only brand in the Mediterranean QSR category who operates under an extremely scalable, simple, and successful system making the business easy and affordable to open and operate for entrepreneurs of all experience levels.
To be the Leader in the Mediterranean QSR category in the Franchise industry Our Values:
We work with you as a team to help your store become successful. We promise to provide exceptional support for every strategic partner in the U.S and International markets.
Create solutions where the company wins, our partners win, and the customers win.
Honesty and Integrity
We will always behave honestly and with integrity in all our dealings. We do the right things, for the right reasons.
LESS IS MORE
At Hummus Republic we realize less is more and that smaller locations (450- 1000 sq ft) better fit our business model. This allows us & future franchisees to minimize costs by:
- Reducing renovation and build out costs
- Lowering monthly expenses
- Reducing labor needed
- Lowering initial investment
Our concept is simple; the easy to follow recipes and assembly line structure are key in ensuring all employees are fully capable of operating our restaurants.
This ease of operations allows our Franchisees and employees with minimal to no restaurant experience to run each location with confidence.
WHAT MAKES US DIFFERENT?
Hummus Republic is the only brand in the upcoming Mediterranean food trend that has immensely simplified the operation inside the restaurant without compromising the freshness and integrity of the food, or the customer experience. This unique combination allows for affordable franchising and rapid expansion capabilities.
- No grease interceptor, fire sprinklers, or exhaust hood needed.
- Low initial investment & quick ROI.
- Small real estate footprint.
- Minimal food preparation necessary reducing labor cost, experience necessary, risk & liability.