Waitresses

Tipping Point: Is It Time to Rethink Gratuity in Restaurants?
Radicals & Visionaries

Tipping Point: Is It Time to Rethink Gratuity in Restaurants?

There's a growing movement to eliminate gratuities for servers. What does this mean for the restaurant world?
Corie Brown | 4 min read
Waitress Buys Dinner for Customers Whose Daughter Died

Waitress Buys Dinner for Customers Whose Daughter Died

In an age of aggressive customer-versus-waiter interactions, this waitress's kindness stands out.
Kate Taylor | 2 min read
Sin Is in at These Booming Eateries

Sin Is in at These Booming Eateries

At some restaurants, the seven deadly sins aren't just vices: They're big business, too.
Katie Little | 3 min read
'Check' It Out: Why This Restaurant Group Began Using a Tableside Payment System

'Check' It Out: Why This Restaurant Group Began Using a Tableside Payment System

Four Dickie Brennan's restaurants are using a new payment system, and it's a hit with customers and staff.
David Port | 3 min read
'Breastaurants' Ring Up Big Profits

'Breastaurants' Ring Up Big Profits

Restaurants that woo men with attractive waitresses, big beer selections & giant TVs are winning loyal customers--and raking in revenues.
Jason Daley | 9 min read

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