Samurai Sam's Teriyaki Grill
At a Glance
Products & Services: Japanese food
Number of Locations: 30
Total Investment: $115.2K - $548.1K
Began Franchising: 1995
About Samurai Sam's Teriyaki GrillThe first Samurai Sam's restaurant was opened by John Young, David Young, Kerry Phelps and Russ Schoene in Scottsdale, Arizona, in 1994. Recognizing a need for healthy fast food alternatives, the partners created their teriyaki grill, serving chicken, steak and prawns to customers throughout Arizona.
Today there are Samurai Sam's locations across the western United States. Samurai Sam's is owned by Kahala, franchisor of Blimpie, Cereality, Cold Stone Creamery, Frullati Café & Bakery, Great Steak & Potato, Johnnie's, Nrgize, Ranch 1, Rollerz, Surf City Squeeze and TacoTime.
Startup Costs, Ongoing Fees and Financing
Franchise Fee: $30,000
Ongoing Royalty Fee: 6%
Term of Franchise Agreement: 10 years, renewable
Veteran Incentives: 20-50% off franchise fee
|Financing Type||In-House||Third Party|
How This Franchise Supports Franchisees
- We Tested Chipotle and McDonald's New Delivery Services. Here's What Happened.
- Woman Escapes Hostage Situation Through Ingenious Use of the Pizza Hut App
- Sometimes the Best Business Opportunities Are Not the Most Obvious Ones
- Pizza Hut Is Testing Uber-Esque Delivery Tracking Tech
- Starbucks Seeking New Sources for Water Bottled in Drought-Stricken California