Buffet-Only Restaurant
Startup Costs: $10,000 - $50,000
Franchises Available? Yes
Online Operation? No
One price, all-you-can-eat buffet-style restaurants have become extremely popular with the budget-minded dinning crowd. Unlike a typical restaurant, a buffet restaurant has one major benefit for the operator--shorter work hours. Typically, buffet restaurants cater to lunch and supper diners and do not open until 11 a.m. and are closed by 9 p.m. Based on volume, a buffet restaurant can be very profitable, as often the operating overheads are much lower than similarly-sized restaurants, simply due to the fact that fewer employees are required to run the business. Additionally, wholesale food items can also be purchased for lower cost based on volume buying, which adds up to beefed up profits.
Buffet-Only Restaurant Ideas
Specialty Sauces
Help eateries spice up their menus with some extra condiments.
Wedding Cake Sales
Cash in on weddings with your culinary craft.
Specialty Foods
Have a unique recipe? Make a name for yourself with your specialty food.
More from Business Ideas
This Entrepreneur Pranked Mark Cuban on National Television. The Shark Was So Impressed He Offered to Invest $640,000 — in Empty Boxes.
Ryan Walther, co-founder of prank gift box and gag gift company Prank-O, combined his passions for comedy and business.
4 Simple Mistakes That Can Crush Your Creative Side Hustle, From an Expert Who Raised $45 Million to Support Independent Workers
Ben Huffman, CEO and co-founder of Contra, became a "power user" on Elance and Odesk (now Upwork) and realized freelancers needed more support.
He Started a Salty Backyard Side Hustle That Out-Earned His Full-Time Job and Now Makes Over $1 Million a Year: 'Take the Leap'
In 2011, Kyle Needham turned his passion for oysters into a business that saw consistent monthly revenue "right away."