BY Jason DaleyThis new franchise delivers meals to schools and kicks PB&J to the curb.
BY Jason DaleyA handful of classic restaurant brands have reemerged from bankruptcy. Here's how these franchises fought their way back from the great strip mall in the sky.
BY Jason DaleyThis 1-800-Got-Junk franchisee collects other people's unwanted stuff and finds a use for everything viable from clients' homes.
BY David PortA firefighting-theme sandwich chain gets hot. Now with nearly 500 locations, it's grown to become one of the top sub-sandwich franchises in the U.S.
BY Jason DaleyGreg Carafello was at his flagship location on Sept. 11. He escaped after the second plane hit. Not only did he lose his main branch, but also his best friend.
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