Staff Writer. Covers franchise-related trends and topics.
Kate Taylor is a staff writer covering franchises for Entrepreneur.com. Related areas of interest include chain restaurants,
franchisee profiles and food trends. Get in touch with tips and feedback via email at email@example.com or on Twitter at @Kate_H_Taylor.
The former spokesman for the sandwich chain is expected to accept a plea deal on Wednesday.
Here's how Jeremy and Jennifer Rhett's 15 years in franchising allowed them to found a non-profit organization.
An 18-year-old in Tennessee used his iPhone to call 911 -- hands free -- while trapped under his truck.
Steven and Dana Crane's only regret about becoming franchisees is that they didn't take the plunge sooner.
The PSL is actually living up to its name.
The food replacement company says that it does not have unusual levels of heavy metals, as an environmental campaign group prepares to take legal action.
In an era when scandals spread like wildfire, company spokespeople can go from the face of your company to a major liability.
In his 21 years at the chain, chef Russell Booth has mixed food with rock and roll.
An entrepreneur in Texas has made a business out of shipping potatoes inscribed with anonymous messages.
The 2016 election is shaping up to be pretty cheesy.
From Jeb Bush's guacamole bowl to Hillary Clinton's pantsuit t-shirt, the candidates are selling some surprising things to raise money.
Single-stall restrooms are now all-gender facilities in Seattle.
From all-day breakfast to table service, here are what the chain is testing as it looks to reverse its sales slump.
Business tips from Renee Dame, a Ritter's Frozen Custard franchisee with 16 years of experience.
Millennials may be failing to find love on Tinder, but the dating app failed harder at using Twitter to generate goodwill.
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© 2015 Entrepreneur Media, Inc.