Kate Taylor is a staff writer for Entrepreneur.com.
30 Recent Stories
A startup that allows customers to pay for restaurant reservations is doing a 'soft pivot' following outrage from the restaurant industry.
In letting McDonald's biggest franchisee open up shops in Puerto Rico, local franchisees say the fast-food giant violated FTC rules.
Maria Emma's key to running a successful business at age 21: having the support of a franchise team.
This Culver's franchisee says that continuing to pay employees as his restaurant was being rebuilt was not only the right thing to do, but a smart business move.
From travel agent to CruiseOne franchisee, Michael Ramdial is dedicated to making vacation dreams a reality.
While Steve Betts felt trapped working at a bank, franchising allowed him to find freedom in entrepreneurship.
In just a few months, these boutique franchisees' business was far too big for a basement.
With the help of an entrepreneurial coach, this Maui Wowi franchisee learned that finding the right franchise was all about passion.
Following open carry demonstrations, Target has joined a host of other chains in 'respectfully requesting' that customers to leave their guns at home.
Richard Helmey was grew his printing business by co-branding with FASTSIGNS. Here's how.
In the battle of the chain restaurants, Consumer Reports found that customers were sick of many of fast food mega-chains' specialties.
The key to this husband-wife duo's business? Realizing clients are the most important form of advertising.
Chad Piepenburg's job is more than running his own Smoothie Factory location. It's also working to help other franchisees succeed.
Forget LinkedIn -- this Dublin pub is requiring hopeful employees to apply through the ephemeral messaging service.
After helping Sweet Arleen's win its third challenge on the Food Network show 'Cupcake Wars,' the cupcake chain's front-of-house manager opened a franchise of his own.
Franchising gave Alex Lee the flexibility to keep working as a firefighter and competing as a salsa dancer.
The Parker brothers turned a life-long love of animals into a business, opening K-9 Resorts.
As the FDA prepares new guidelines, restaurants are cutting back on sodium and salt companies are researching alternatives.
Can fast food get faster? McDonald's is trying to speed up with tech, testing a new order-ahead and payment app in Georgia.
Get tips on getting your business in shape from this 24-year-old GYMGUYZ franchisee.
While Starbucks CEO Howard Schultz said in March that Starbucks had no plans to raise prices, the coffee chain is now hiking prices on some drinks.
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