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Franchise Players: Wayback Burgers Franchisee on the Power of Customer Service

Howard Zeller lets history be his guide as a franchisee at this nostalgic burger joint.

Franchise Players: Jumping From a Food Franchise to a Spa Franchise

Scott Adams took on eco-friendly franchising as a Massage Green Spa franchisee. Here's what he has learned.

Franchise Players: Helping the Earth Through Franchising

SuperGreen Solutions gave Mark Sudak a chance to find energy efficient environmental solutions in his community.

Will Taco Bell's Latest Mashup Be a Hit?

Taco Bell is rolling out the Quesarito -- a quesadilla burrito combination -- nationwide on June 9.

Reminder: It's National Doughnut Day

The only thing that makes Friday sweeter? Free doughnuts at Krispy Kreme, Dunkin' Donuts and more.

Franchise Players: On Being the First Franchisee in a Young Industry

LED Source is the first U.S. franchisor in the LED lighting industry. Jamie Shapiro is its first franchisee. Here's what it means to pave the way.

Franchise Players: The Life of a Franchisee Is No Cakewalk

Ed Manns has been in the restaurant business since age 16. Now a Golden Corral franchisee, he knows the industry -- and all its demands -- inside and out.

Taco Bell and KFC's Parent Company Sees a Future in Vietnamese Sandwiches

Yum Brands is testing a new 'banh mi' concept in Dallas, attempting to capitalize on the growing fast-casual market.

Franchise Players: Mother-Daughter Duo Teams Up as Mover Marketing Franchisees

This mother-daughter duo found a new family in franchising, all while proving that age is nothing but a number.

Seattle Says Franchises Aren't Small Businesses, Forces Them on $15 Wage Fast Track

The International Franchise Association is filing a lawsuit opposing Seattle's plan, which forces franchises to adopt a $15 minimum wage in three years.

Franchise Players: From Blimpie Employee to Franchise Owner

Jitin Choudhury went from working at Blimpie at age 16 with his mother to owning his own franchise.

Franchise Players: A Franchisee Finds a Sweet Spot in High School Fundraisers

When his parent company went under, James Thomson refused to quit the sports fundraising industry, becoming an NFP Sports franchisee.

Why Are Franchises Trying So Hard to Be Hip?

7-Eleven has mason jars, TGI Fridays has food trucks and Taco Bell has too many ironic products to name. Here's what's fueling the hipster takeover.

Franchise Players: This Man Signed His Franchise Agreement While Serving in Baghdad

Chris Gately's first steps to become a Workout Anytime franchisee began while he was serving in the military.

McDonald's to Refranchise 1,500 Restaurants

The burger chain is making a big refranchising push in the next two years, primarily outside the U.S.

Franchise Players: The Challenges of Finding Funding

For National Guard veteran Steve Grimes, the most surprising challenge in opening his franchise was finding funding.

New York's Penn Station to Bid Farewell to Some Fast-Food Franchises

The commuter hub is reportedly looking to replace some of its fast-food restaurants.

Franchise Players: A Bronze Star Recipient Recovers From Brain Trauma, Becomes a Franchisee

In the military, Nick Colgin earned a Bronze Star for saving the life of a French soldier. Now, he works as a franchisee for the 'Apple of the home industry.'

Franchise Players: A Veteran Couple Finds a New Team in Franchising

Chuck and Denise Kerr learned the value of teamwork in the military. Now, their bringing it to their burger franchise.

Franchise Players: The Military Taught Me to Think On My Feet

Jim Lager didn't have much business experience when he started in franchising. But his time in the military hard taught him one thing: how to think fast.

What the World's Most Expensive Doughnut Looks Like

Krispy Kreme recently revealed a doughnut covered with gold leaf and edible diamonds, served with 500-year-old Cognac and Don Perignon.

8 Little-Known Franchises That Make Millions

These franchises have found their niche and are making a big impact.

Franchise Players: How This Veteran Is Helping Other Vets Find the Right Franchise

Gordon Dupries helps future veteran franchisees get started on the right foot with the Boot to Business program.

Franchise Players: I'm Both a Franchisee and Franchisor

A look at how Mike Lohman spearheaded an effort for Go Mini's dealers to purchase the company.

Longtime Owner Sells TGI Fridays for $800 Million

After nearly four decades of ownership, Carlson sold the restaurant chain to two private-equity firms.
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