Course one: Becoming a restaurateur.
Thinking about opening a restaurant? An online course called "Starting a Restaurant from Scratch" will guide you through the steps of opening your own eatery. Designed by restaurant consultant Chuck Gohn, the 12-week session covers such topics as industry trends, business plans, menu selection, pricing, legal and tax considerations, financing and marketing.
After enrolling at http://www.ranw.com or by calling (800)?95-2326, you receive one e-mail lesson per week for 12 weeks. Each lesson covers a different topic and includes online business forms, related links and an e-mail discussion post for corresponding with other students. Gohn is also available to students if they have any questions about the coursework.
Continue reading this article - and everything on Entrepreneur!
Become a member to get unlimited access and support the voices you want to hear more from. Get full access to Entrepreneur for just $5.
Get 3 months free with code zendesk
Presented by Zendesk
Entrepreneur Editors' Picks
Zooey Deschanel Embraces the Word 'Quirky' and Thinks Businesses Should Too
A Simple (But Not Easy) Guide to Achieving Almost Any Dream
Making Time to Be 'Useless' Is a Vital Part of Creating Anything Valuable
A Billionaire Who Operates More Than 2,400 Franchises Knows These Types of Franchisees Make the Most Money
How Relentless Optimism Fuels Success for Hilary Schneider, CEO of Shutterfly
The Paradox of Celebrity Tequila
Social Media Was Draining Me, So I Gave It Up. My Business Has Never Been Stronger.