Pepe's Mexican Restaurants

Pepe's Mexican Restaurants

Not Ranked

Initial Investment

LOW: $207,000
HIGH: $652,000

Change in Units

0.0% 0 UNITS (1 Year)
+2.1% +1 UNITS (3 Years)

Promoted Opportunities

Company Profile

Founded

1967

Franchising Since

1967 (49 Years)

Corporate Address

1325 W. 15th St. Chicago, IL 60608

CEO

Robert Ptak

Parent Company

Pepe's Inc.

About Pepe's Mexican Restaurants

Pepe’s concept began in 1954 as a taqueria in Chicago. Pepe’s Incorporated has been franchising Pepe’s Mexican Restaurants since 1967. Pepe’s prepares and serves a full menu of Mexican food items for dining-in or carryout. It also operates a 57,000 square foot U.S. commissary where it produces food products for its franchised restaurants and its branded product program. The branded product program sells food products to schools, factories, and office cafeterias, as well as the U.S. Military for use at military bases in the United States and abroad.

Financials

Financial Requirements

Initial Investment

$207,000 - $652,000

Ongoing Fees

Initial Franchise Fee

$10,000 - $15,000

Ongoing Royalty Fee

4%

Ad Royalty Fee

3%

Franchise 500® Rank History

  • 2007 - 482
  • 2011 - 450

* Not all years were ranked

Units (Locations)

Where Seeking Franchisees:
Franchisor is seeking new franchise units in the following regions/states:
See List

Operations & Franchisor Support

Training Onsite: 2 weeks

Training at headquarters: 2 weeks

Ongoing Support
Purchasing Co-ops
Newsletter
Meetings
Grand Opening
Field Operations

Marketing Support
Co-op Advertising
Ad Slicks
Regional Media
National Media

Absentee Ownership Allowed

Number of employees required to run: 10

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Disclaimer

The Franchise 500 is not intended to endorse, advertise, or recommend any particular franchise. It is solely a research tool you can use to compare franchise operations. Entrepreneur stresses that you should always conduct your own independent investigation before investing money in a franchise.

Updated: June 5th, 2015

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