Mexican Food
Business News
Javier Correa of Sombrero Mexican Food on Restaurant Expansion Strategy
Interview with Sombrero Mexican Food Owner Javier Correa Jr. on celebrity endorsements, finding an effective pace, and the balance of scaling a business.
Franchise
How a Love of Healthy Food Led to a Beneficial Career Change
Debbie Justesen loves good food, and she wants to be healthy. With her Costa Vida franchise, she gets both.
Franchise
The 9 Highest Calorie Meals from Your Favorite Chain Restaurants
Can you guess which chain took the cake for the most calorie-rich food offering? Hint: It has a 2,780 calorie French toast dish.
Franchise
Lime Fresh, a Slower Alternative to the Fast-Casual Franchise
At Lime Fresh Mexican Grill, customers are encouraged to linger. And the concept caught the eye of Ruby Tuesday, now a licensee.