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Sarah Haselkorn

Sarah is a recent graduate of Washington University in St. Louis where she studied systems engineering and entrepreneurship. During her junior year she opened Green Bean, an eco-healthy salad restaurant. She was a finalist in the Entrepreneurs' Organization's Global Student Entrepreneur Awards in 2012. Find more about her on her website Sarah Haselkorn.

8 Recent Stories

Closing Shop: Why I Decided to Throw in the Towel

Closing Shop: Why I Decided to Throw in the Towel

For our series The Grind, the founder of a healthy salad restaurant explains why she decided to call it a day and shut her restaurant doors.
January 10, 2014 in Young Entrepreneurs
How to Overcome the Struggles of Being a Young Entrepreneur

How to Overcome the Struggles of Being a Young Entrepreneur

For our series The Grind, Sarah Haselkorn opens up about challenges young entrepreneurs face and how to conquer them.
November 8, 2013 in Young Entrepreneurs
How Systems Can Help You Through the Haze, Daze and Craze of Starting a Business

How Systems Can Help You Through the Haze, Daze and Craze of Starting a Business

For our series The Grind, young entrepreneur and founder of eco-healthy restaurant Green Bean Sarah Haselkorn discusses the importance of implementing systems at businesses.
September 12, 2013 in Business Management

Pushy Sales Reps and Unreliable Vendors: How to Survive in the Unpredictable World of Business

Green Bean salad-shop owner delves into how she handles dealing with unpredictable people.
August 1, 2013 in Grow Your Business

What's in Your Backpack? 6 Must-Have Items Every Young Entrepreneur Should Have at the Ready

Between class assignments and expense reports, you likely have a lot on your mind. Faced with a similar predicament, here's how college trep Sarah Haselkorn keeps everything in order.
June 25, 2013 in Business Management

The 3 Biggest Mistakes I Made as a Student Entrepreneur and How I Learned From Them

Like many newbie business owners, YE CollegeTreps columnist Sarah Haselkorn has made mistakes. The important thing, she says, is to learn from them.
May 28, 2013 in Business Management

3 Reasons to Be Proud of Your Brick-and-Mortar Shop

Student entrepreneur Sarah Haselkorn on the daily rewards she gets from operating a physical location.
March 12, 2013 in Young Entrepreneurs

How to Turn an Internship into Entrepreneurship

Student entrepreneur Sarah Haselkorn on how working for a startup inspired her to launch her own business.
January 22, 2013 in Business Management