Kate Taylor is a reporter at Business Insider. She was previously a reporter at Entrepreneur. Get in touch with tips and feedback on Twitter at @Kate_H_Taylor.
You know the teal-and-purple 'Jazz' cup design, but you probably don't know how it came about.
Based in California, Bottoms Up Espresso is just beginning to franchise.
The dating startup boom mean dozens of new ways to find both romantic and business partners.
Restaurant franchises might be some of the best known in the industry, but that's not the only way to franchise.
La Boulange's pastries are staying on the menu, but its 23 locations are closing up shop.
When looking for business opportunities for some of his clients, Allan Boomer found one for himself.
The burrito chain's latest on its journey to an all-natural menu: the tortilla.
The treat is being sold for a limited time in select markets as part of the 'Great Canadian Taste Adventure' campaign.
Why I Franchised
Greg Sausaman, co-founder of Topper's Creamery, spills on the benefits of the ice cream business.
Leading the pack is a popular fast-casual chain, according to a recent survey.
As the city contemplates a law that will require warnings on soda advertising, the Frappuccino comes under fire.
The chicken wing chain saw its shares jump in its market debut Friday.
Confused? Here's what the artery-clogging treat looks like.
Frozen yogurt is no longer the hot trend it was five years ago -- but that just motivates Laura Baldwin to keep innovating.
Delicious mashup or weird mistake? You tell us.
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© 2017 Entrepreneur Media, Inc.