Villa Dolce is an Italian family-owned gelato and sorbet company. They produce artisanal gelato and sorbet and deliver their products everywhere in the U.S. through their nationwide distribution. Combining a commitment to quality and authenticity with a strong entrepreneurial and creative spirit, Villa Dolce opened their doors in 2001 servicing top tier restaurants and hotels in the Los Angeles area. Top chefs quickly embraced their extraordinary product, which is made fresh with natural ingredients. In 2013, Villa Dolce purchased a state-of-the-art manufacturing facility in Phoenix, Arizona, enabling expansion of their national food service distribution. Villa Dolce’s commitment to replicating a true taste of Italy is evident in their authentic Italian recipes, artisan processes and use of only the finest natural ingredients.