Dinner Lab Drops Its Membership Paywall as It Looks to Triple Attendance
The fast-growing dinner party startup will no longer require an annual membership fee.
120,000 Miles Later, Dinner Lab Lands a Fresh Round of Funding
As the New Orleans-based startup grows, it's founder is learning that being headquartered in the Big Easy can be a big challenge.
Data-licious: How Dinner Lab Used Feedback to Improve Food and Conversation
A members-only supper club feeds a national pipeline of rising-star chefs.
Food-Tech Startup Dinner Lab Is Crowdfunding a Cool $2 Million -- From Its Customers
The New Orleans-based pop-up event and private catering company is reaching out to its members for it's latest funding round.
Stress, Anxiety, Loneliness: How This Entrepreneur Lost Himself and Bounced Back Stronger
Brian Bordainick built a $16 million company in less than two years. At one point in his journey, Bordainick 'snapped' and he had to work to get his feet back on the ground.
Lessons from a Food-Tech Startup: Big Data Isn't Just a Buzzword -- It Can Be Your Secret Weapon
Pop-up meal company Dinner Lab owes its blockbuster success to its savvy analysis of information from its consumers.
Data Is the Secret to this $15 Million Supper Club's Success
Some restaurant owners and chefs might cringe, but Dinner Lab's model shows certain advantages for getting a side of data with each dish served.