Meat Industry: Page 2
By investing more research and development into plant-based chicken products, it may not be long before consumers are squawking for more of them.
The 'Marrot' is a carrot made of meat that looks and tastes just like the orange vegetable.
There is too much at stake for anything containing animal products to co-opt the plant-based label and all the good it stands for.
McDonald's is missing out on a huge opportunity to cater to the growing numbers of vegans, vegetarians and flexitarians who like fast food as much as the next omnivore.
Ultimately, the only way to reduce global meat consumption is to be pragmatic -- and that includes plant-based meat startups collaborating with fast food giants.
The 'Imposter Burger' is made from meat substitute and is coated in the Colonel's Original Recipe herbs and spices.
There are about 8000 registered and more than 20,000 unregistered slaughterhouses in the country and most of them are devoid of basic amenities like light but this is what we can do
The company says the acquisition will allow the two-year-old startup to be able to compete in an increasingly competitive market.
The plant-based burgers will begin launching in select markets this summer.
The perception of it being a largely vegetarian country notwithstanding, meat production in India is estimated to be around 6.3 million tonnes, which makes it the fifth largest producer of meat in the world, but it has its own challenges
For now, the company is staying quiet on whether there'll be a nationwide roll-out.
How This Online Butcher Shop, Which Raised $3.7 Million, Hopes to Change the Meat Industry (Podcast)
Porter Road has sold about 150,000 pounds of meat since it opened its online store last year.
Dan Gluck, a partner at PowerPlant Ventures and a co-founder of Health Warrior, shares what he's most excited about.
The popularity of Cold Cuts & Deli meat is finally finding its way home with Indian consumers experimenting with everything from prosciutto to salami to hams as part of their diet