Logan Farms Honey Glazed Hams
At a Glance
Products & Services: Honey-glazed hams, gourmet meats
Number of Locations: 8
Total Investment: $324.8K - 378.9K
Founded: 1984
Began Franchising: 1985
Private Owned
About Logan Farms Honey Glazed Hams
James P. Logan was inspired to start his own business when the local honey-glazed ham store wouldn't let him pay by check or credit card. He launched Logan Farms Honey Glazed Hams in 1984 after discovering there were no other competitors. Today, his stores sell low-salt and low-fat honey-glazed hams, turkey, steak and sandwiches.Franchise Units
| Year | U.S. | Canadian | International | Company Owned |
| 2011 | 6 | 0 | 0 | 2 |
| 2010 | 6 | 0 | 0 | 2 |
| 2009 | 10 | 0 | 0 | 2 |
| 2008 | 13 | 0 | 0 | 2 |
Where Seeking Franchisees: Franchisor is seeking new franchise units throughout the U.S.
Startup Costs, Ongoing Fees and Financing
Total Investment: $324,800 - $378,900
Franchise Fee: $30,000
Ongoing Royalty Fee: 4%
Term of Franchise Agreement: 5 years, renewable
Franchise Fee: $30,000
Ongoing Royalty Fee: 4%
Term of Franchise Agreement: 5 years, renewable
Financial Requirements
Net Worth: $500,000
Liquid Cash Available: $100,000
Operations
14% of all franchisees own more than one unit. Number of employees needed to run franchised unit: 6. Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators).How This Franchise Supports Franchisees
Training: Available at headquarters: 10 days. At franchisee's location: 5-10 days.
Ongoing Support: Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives,
Marketing Support: Co-op advertising,
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