Adriana Urbina
Bio
Adriana Urbina is the founder of pop-up dining company Tepuy and the executive chef at De Maria, a restaurant in Manhattan.
Want to write for Entrepreneur too? Apply to join Entrepreneur Leadership network.
Latest
Thought Leaders
This Venezuelan Chef and Winner of 'Chopped' Sought Political Asylum to Pursue Her Entrepreneurial Dreams
She expresses her heritage through cooking in the U.S. and seeks to support other women immigrants who aspire to become business owners.
More Authors You Might Like
-
Leo Zevin
Writer
-
Murali Nethi
CEO & Founder
-
Dax Dasilva
CEO of Lightspeed
-
Ashley Hubka
Senior Vice President & General Manager, Walmart Business