Shawn P. Walchef: Page 2

Bio

“Be the show, not the commercial.”

Cali BBQ Media Founder Shawn Walchef helps brands and leaders leverage the new Business Creator Economy with strategic Smartphone Storytelling and Digital Hospitality.

His Cali BBQ restaurant company has generated more than $35 million since opening in 2008. They operate numerous locations in San Diego and beyond.

Shawn’s weekly video series Restaurant Influencers (published by Entrepreneur Media and produced by Cali BBQ Media) has been seen by over 25 million people.

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Latest: Page 2

Growing a Business

His 'Sonic the Hedgehog'-Themed Pop-Up Restaurants Bring the Classic Video Game to Life — and Feature the Beloved Character's Favorite Food

Entrepreneur Kevin Seo partnered with SEGA to bring Sonic the Hedgehog Speed Cafe to fans.

Growing a Business

This NYC Man Is Revitalizing the Famous Bar From 'Goodfellas' As It Approaches Its 200th Anniversary

Loycent Gordon, CEO of the historic Neir's Tavern in Queens, discusses entering the restaurant business, telling the story of your business and taking a leap of faith.

Growing a Business

Embracing Fear Fueled this Michelin-Rated Chef's Comeback

Josh Kopel, host of the 'FULL COMP' podcast, talks about making hospitality media, the benefits of scarcity and elevating the restaurant industry.

Growing a Business

How These Entrepreneurs Turned a Seasonal Venue Into a Nightlife Powerhouse

Michael Schwartz and Bobby Rutter of Forward Hospitality Group discuss transforming the entertainment scene in the Midwest and using reinvention as a business model.

Leadership

The Army Was Tough, But Restaurants Made Her Cry — Lessons From the Drive-Thru From a Former KFC Exec

Former KFC Chief Operating Officer Monica Rothgery discusses the experiences that shaped her leadership book, "Lessons from the Drive-Thru."

Growing a Business

When Shaquille O'Neal Wanted to Start a Restaurant, This Is Who He Approached

Perry Rogers, founder of management firm PRP and JRS Hospitality, had what it took to build his big client's Big Chicken restaurant concept.