Vamsi Mareddy

Vamsi Mareddy

Co-founder and Director, Three Dots and a Dash


6 Ways to Keep Your Restaurant Relevant Over Time

If you want your food and beverage business to stand out and be relevant for your audience, constant innovation is the key to drive your brand forward

5 Emerging Customer Service Trends in F&B Business

"Customer is king" – as overused as this mantra might be, it still holds great relevance for any business

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