Lily Hoa Nguyen

Owner and Executive Chef, Vietnamese Foodies.

Lily Hoa Nguyen is the owner and Executive Chef of the Dubai-born restaurant, Vietnamese Foodies.


Women Entrepreneur®

Here's What The F&B Industry Can Do To Support (And Encourage) Its Female Entrepreneurs

Now is the time for action. Empowering women is not just a moral imperative, but a strategic investment to ensure the F&B industry's future.


Navigating Challenges In A Competitive F&B Market: The How-To

In a dynamic F&B landscape, explore six strategies for success -from culinary innovation to financial prudence- which will help you thrive amid competition.

Growth Strategies

Want To Turn Your Homegrown Restaurant Into A Global Brand? Here's What You Need To Know.

The creation of any successful brand always includes painstakingly meticulous market research and consumer insights to understand how best a brand can meet customer needs, and then go above and beyond expectation to deliver something unforgettable.

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