Greg Hong is the CEO, co-Founder and board director of Reserve, a dining concierge service that makes every part of the dining experience better. Hong is an accomplished writer and speaker, and is an authority on restaurant technology, mobile payment, small business issues and solutions, entrepreneurship and millennials. He comments on the restaurant industry on Reserve's blog, where you can also find restaurant recommendations and dining insights.
About Greg Hong
More From Greg Hong
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Instagram
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Brick and Mortar
Why Brick and Mortar Is Here to Stay
We live in a digital world, but we also live in a physical one. Savvy startups can use that to their advantage.