Kids' meal prices have surged by an average of 43% over the last 10 years, outpacing the national inflation rate. But a few chains have managed to keep price increases below the inflation rate.
The first-ever Chick-fil-A opened in 1967 in Atlanta's Greenbriar Mall. A chicken sandwich sold for 59 cents and the restaurant was only 384 square feet — roughly the size of a two-car garage.
Discover the secrets behind Chick-fil-A's phenomenal success as a fast-food giant and why its franchise model, while unique, may not fit every entrepreneur's vision.
The Miami-based operator began offering employees the option to work full-time hours in three days, and retention, cleanliness, and recruitment are all up.