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Why the Most American Fast-Food Chain Is Using Australia as Its Testing Ground
Australia is succeeding with a 'very un-McDonald's' approach to fast food.
Pizza Ice Cream Is Now a Thing
Quirky ice cream company Coolhaus added the cheesy flavor to its menu for fall.
Is Burger King Bringing a Burger With Black Buns to the U.S.?
The burger has been a hit in Japan, and rumors are swirling it will make its U.S. debut for Halloween.
18 Must-Have Products for People Who Love Pumpkin Spice
The pumpkin spice obsession has spread far beyond Starbucks, finding its way into cereals, yogurts and Cliff Bars.
The Story of How McDonald's All-Day Breakfast Came to Be
The fast-food chain will roll out breakfast nationally on Oct. 6.
For Hard Rock Cafe's Executive Chef, Authenticity Is the Key Ingredient
In his 21 years at the chain, chef Russell Booth has mixed food with rock and roll.
7 Things McDonald's Is Testing in America Right Now
From all-day breakfast to table service, here are what the chain is testing as it looks to reverse its sales slump.
FDA Bans Some Cilantro Imports After Finding Feces and Toilet Paper in Fields
The polarizing plant has been causing stomach illness outbreaks.
McDonald's Turnaround Plan Hasn't Led to Positive Earnings Yet
The fast-food giant has a ways to go until it's the 'modern, progressive burger company' of its dreams.
Chipotle Just Put an Official Price on Its Most Famous Secret Menu Item
Many locations used to ring up the off-menu 'quesarito' as a regular burrito. Now, all locations will charge an extra $3.50.
Chipotle Is Giving Away Free Burritos to Any Customer Who Plays This Online Game
Starting July 21, the burrito chain is launching 'Friend or Faux?' to take aim at its competition and give customers the chance to win free Chipotle for a year.
FDA Extends Deadlines for Chain Restaurant to Add Calorie Counts to Menus
There's still confusion on what adding calorie counts will actually mean for many food establishments.