Cafe Ala CarteCappuccino catering serviceBackground
Founded: 1996 Franchising since: 2000
When Bonnie and Dominick Fimiano introduced an espresso cart to their catering business, demand for the service quickly grew. They decided to establish the concept as a separate business in 1996, creating Café Ala Carte. The company started franchising in 1999.
Franchisees own and operate mobile espresso carts and cater corporate events, weddings, holiday parties, conventions and other occassions.
Franchisor has 11 employee(s); 2 employee(s) in franchise department. Franchise Growth
Where Seeking Franchisees In the U.S. Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North carolina, North dakota, New hampshire, New jersey, New mexico, Nevada, New york, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode island, South carolina, South dakota, Tennessee, Texas, United states, Utah, Virginia, Vermont, Washington, Wisconsin, West virginia, Wyoming Exclusive territories available. Territory size: 250,000 population Costs and Fees
Type of Financing Available
Qualifications Business Experience:
Operations
Training and Support
Training
Ongoing Support
Marketing Support
Other marketing support
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