Restaurants

Success

How This 200-Year-Old New York City Tavern Has Survived Many Near-Death Experiences

When a rent hike threatened to shut its doors for good, the owner of this little-known gem got creative.

#2 on the Franchise 500: Delivery and Booze Are Boosting Taco Bell's Sales

The #2 company on our Franchise 500 list is now looking to find its next big success overseas.

Why Ghost Kitchens Are the Next Big Thing for Food-Service Franchises

As consumers embrace delivery services, restaurants are ditching their eat-in spaces -- and finding big savings.

#4 on the Franchise 500: How Sonic Drive-In Uses Artificial Intelligence to Improve Customer Service

The #4 company on our Franchise 500 list is learning from its customers -- and serving up exactly what they want.

#8 on the Franchise 500: By the End of 2020, Jersey Mike's Will Hit $2 Billion in Sales

The #8 company on our Franchise 500 list has seen explosive growth from existing franchisees opening new locations.

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Chick-fil-A Makes More Per Restaurant Than McDonald's, Starbucks and Subway Combined … and It's Closed on Sundays

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How One Entrepreneur Went From Waiting Tables to Owning Over 80 Restaurants

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Restaurants are businesses that make and sell food. Chain restaurants are a business model where a series of restaurants are owned and operated by a single parent company. Some well-known chain restaurants include Outback Steakhouse, Red Robin and P.F. Chang’s.

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