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Restaurants

Health and Wellness

The Restaurant Industry Has Changed a Lot in 30 Years -- and That's Good for Health-Conscious Millennials

Michelin-starred chef David Bouley says awareness about health issues has transformed the way he runs his food empire.
Franchise 500

Here Are 6 Things You Could Buy for the Price of One Subway Franchise

Instead of buying a Subway franchise, you could splurge on 15,478 Italian hoagies, a lifetime of train passes and other cool things.
Franchise 500

The 5 Best Burger Franchises You Can Buy (and How Much They Cost)

How many burgers would you have to sell to make back your initial investment?
The Fix

How 'Gaming' the System Helped This Business Get Thousands More Customers

After Scott Parker partnered with Spotluck to lure diners to his four restaurants during slow times, his establishments saw an uptick in customer visits.
Competition

Don't Let the Big Guys Shut You Down

Andreas Koutsoudakis of Trading Table needed to find a way for small business restaurants to get up to speed with larger corporations.
Customer Experience

I'm Buying Your Customer Experience, Not Your Product

Whatever you sell, your customers crave empathy above all else and will tell their friends where they get it.
Restaurants

The 5 Best Pizza Franchises You Can Start Today

If you want to start your own business and love pizza, this is the article for you.
Restaurants

7 Marketing Metrics Every Restaurant Owner Should Know

You may want yours to be on wheels. You may want to take it ethnic. You may also want to make your cuisine, well, prettier.
Restaurants

9 of the Weirdest Places for Restaurants in the World

For these dining stops, it's all about location, location, location.
Startup Tips

Why the Best Thing Any Entrepreneur Can Be Is Versatile

Wahoo's Fish Taco Founder Wing Lam explains the importance of always learning new things.
Success

Success Secrets From One of the World's Richest Restaurateurs

Tilman Fertitta didn't become a billionaire overnight.
Starting a Business

Your Restaurant Needs These 3 Things to Thrive

The upward trend of dining out is great news for future restaurateurs. But taking advantage of this trajectory requires some strategic planning.
Food Businesses

How the Restaurant Industry Is Reacting to the 'Day Without Immigrants' Protest

Businesses big and small are making statements and taking action.
Food Businesses

4 Keys to Opening a Successful Restaurant

Launching a restaurant might be one of the most daunting tasks you can undertake as an entrepreneur, but also the most exhilarating and fulfilling.