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A Ski Resort Embraces a New E-Commerce Platform
Ragged Mountain was having problems with its new electronic ticketing system. After embracing a more high-tech, easy to use platform, the ski resort's sales skyrocketed.
The Startup Disrupting the Auto Collision Industry
Estify brings body-shop paperwork to the digital age
The Ethics Coach on Cash Deals, Transparency and More
Our ethics coach takes your questions about under-the-table payments, planned obsolescence and price transparency.
How One Sandwich Company Cracked the Franchise Top 10
A focus on franchisee selection, training and operations helped Jimmy John's Gourmet Sandwiches reach number five on the Franchise 500 list this year.
Yes, Soup for You!
The Original SoupMan has finally hit its stride.
Food and Beverage Trend for 2014: The Rise of Craft Distilleries
First came the craft brewing trend, and now craft distilleries are churning out premium hooch.
A Franchisee Gym Pumps up Profits by Going Green
A Retro Fitness franchisee cut their electricity costs by adding eco-friendly features.
Inching Forward
Editor Amy Cosper's Note from the December 2012 issue.
4 Ways to Triumph Over Your Fears and Get Things Done
Psychologist Linda Sapadin presents an action plan for addressing your fears.
How to Overcome Your Fears and Move Your Business Forward
The business world can be a frightening place. But entrepreneurs need to learn to face down their fears if they want to keep their enterprises moving forward.
Entrepreneurial Doctor Takes the Sting Out of Shots
An entrepreneurial doc sets aside her own jitters to help quell the fears of others
How to Manage Fear
Fear is a natural part of entrepreneurship--we'll look into how to make it drive you.